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Frontline Hospitality jobs in New South Wales

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SOUS CHEF | COASTAL NSW CLUB | $80K + SUPER + REG SPONSOR

Assist the Head Chef in menu planning and development. Oversee food preparation and cooking processes. Maintain high standards of food quality, presentation, and hygiene. Train and mentor junior kitchen staff. Proven experience as...

CompanyFrontline Hospitality
AddressSydney, NSW
CategoryRestaurant
Date Posted 10 hours ago See detail

Sous Chef | Coastal NSW Club | $80K + Super + Reg Sponsor New

Frontline Hospitality

Sydney, NSW

Assist the Head Chef in menu planning and development. Oversee food preparation and cooking processes. Maintain high standards of food quality, presentation, and hygiene. Train and mentor junior kitchen staff. Proven experience as...

10 hours ago seen See more...

Head Chef | $100k + Super + Relocation | Port Macquarie New

Frontline Hospitality

Sydney, NSW

Plan and direct day-to-day management of the Caf/Restaurant to ensure effective and profitable service. Develop and set menus for the restaurant and catering functions. Conduct efficient ordering and stock control for all kitchen...

11 hours ago seen See more...

Pub GM | Relocate to Regional NSW | $110K+ S + 2 BRM ACCOM New

Frontline Hospitality

Sydney, NSW

This is a great opportunity to run a locally loved operation and put your food and beverage knowledge to the test.The Role:Reporting to group owner, this role needs a hands on professional that is food and service focused to take...

16 hours ago seen See more...

Assistant Managers + Duty Managers | Pub | $70K - $85K + New

Frontline Hospitality

Sydney, NSW

North Shore - Newly Renovated Food and Beverage Focused Beauty - $75K +. North Sydney Entertainment focused venue - Growing Group - Assistant Manager - $80K +. Inner West Icon with a loyal locals following - Assistant Manager - $7...

19 hours ago seen See more...

Assistant Managers + Duty Managers | Pub | $70K - $85K + New

Frontline Hospitality

Sydney, NSW

North Shore - Newly Renovated Food and Beverage Focused Beauty - $75K +. North Sydney Entertainment focused venue - Growing Group - Assistant Manager - $80K +. Inner West Icon with a loyal locals following - Assistant Manager - $7...

19 hours ago seen See more...

Head Chef | Award winning Venue | Inner West | $100K +

Frontline Hospitality

Sydney, NSW

Several years as a Head Chef and ideally have experience in both high end pubs as well as creative a la carte. Are a passionate chef that will lead a team and ensure that quality and consistency are the focus. Have a successful ba...

4 days ago seen See more...

Head Chef | Beachside Restaurant Fingal Bay | $95k + Super

Frontline Hospitality

Fingal Bay, NSW

Lead and inspire the kitchen team to consistently deliver high-quality dishes. Create innovative and seasonal menus that reflect the commitment to fresh, locally-sourced ingredients. Oversee kitchen operations, including food prep...

4 days ago seen See more...

Sous Chef | Busy Gastro Pub | Inner City | $80K - $85K

Frontline Hospitality

Sydney, NSW

$80,000 - $90,000 a year

Several years as a Senior chef and ideally have experience in both high end pubs as well as creative a la carte. Are a passionate chef that will lead a team and ensure that quality and consistency are the focus. You have experienc...

3 weeks ago seen See more...

Sous Chef | Busy Gastro Pub | Inner City | $80K - $85K

Frontline Hospitality

Sydney, NSW

$80,000 - $90,000 a year

Several years as a Senior chef and ideally have experience in both high end pubs as well as creative a la carte. Are a passionate chef that will lead a team and ensure that quality and consistency are the focus. You have experienc...

3 weeks ago seen See more...

QSR Multisite Manager | $75-80K + Super | Premium brand

Frontline Hospitality

Richmond, NSW

$75,000 - $80,000 a year

Provide leadership and guidance to the restaurant's teams. Implement strategies to maximise sales and profitability across 2 locations. Maintain high standards of customer service, cleanliness, and food quality. Recruit, train, an...

3 weeks ago seen See more...

Bar Manager

Frontline Hospitality

Bowral, NSW

$65,000 - $85,000 a year

Oversee the day-to-day operations of the bar, ensuring exceptional service and customer satisfaction. Manage inventory, stock levels, and stocktaking processes. Train, mentor, and motivate staff to deliver top-notch service and up...

3 weeks ago seen See more...

QSR Manager- FORSTER | DAYS ONLY | $62K + S + 20% bonus

Frontline Hospitality

Forster, NSW

$62,000 - $62,000 a year

Oversee day-to-day operations of the store, including staffing, inventory management, and customer service. Maintain high standards of product quality, cleanliness, and presentation. Drive sales and achieve targets through effecti...

3 weeks ago seen See more...

QSR Multisite Manager | $75-80K + Super | Premium brand

Frontline Hospitality

Tweed Heads, NSW

$75,000 - $80,000 a year

Provide leadership and guidance to the restaurant's teams. Implement strategies to maximise sales and profitability across 2 locations. Maintain high standards of customer service, cleanliness, and food quality. Recruit, train, an...

3 weeks ago seen See more...

Restaurant Manager | Hatted a la carte | $80K - $100K + Super

Frontline Hospitality

Sydney, NSW

$80,000 - $100,000 a year

Minimum 2 years experience as a Restaurant Manager or assistant manager in an a la carte environment. Hatted or upmarket service experience. Experience working with new openings. Strong background in staff training and development...

3 weeks ago seen See more...

Demi Chef / Cook

Frontline Hospitality

Bombala, NSW

$55,000 - $65,000 a year

Prepare and cook a variety of dishes according to the venue's menu and guest preferences Maintain a clean and organized kitchen environment Ensure food quality and presentation are consistently high Assist in menu planning and rec...

3 weeks ago seen See more...

Assistant Bar Manager | Iconic Bathurst Pub

Frontline Hospitality

Sydney, NSW

$60,000 - $70,000 a year

As an Assistant Bar Manager, you'll play a pivotal role in ensuring guests have an unforgettable experience while fostering a positive work environment for all staff.About:Located in the charming city of Bathurst, this pub is a hu...

3 weeks ago seen See more...

Restaurant General Manager | Nth Beaches |$90- $100K +

Frontline Hospitality

Sydney, NSW

$90,000 - $100,000 a year

This local hero of a restaurant has recently undergone a full refurb and is now needing the assistance of an experienced General Manager to lead the team and drive the guest service across busy services.The RoleFeaturing an on tre...

4 weeks ago seen See more...

Restaurant General Manager | Nth Beaches |$90- $100K +

Frontline Hospitality

Sydney, NSW

$90,000 - $100,000 a year

This local hero of a restaurant has recently undergone a full refurb and is now needing the assistance of an experienced General Manager to lead the team and drive the guest service across busy services.The RoleFeaturing an on tre...

4 weeks ago seen See more...

Restaurant Manager | Exciting New Hunter Opening | $90K + S

Frontline Hospitality

Pokolbin, NSW

$90,000 - $95,000 a year

Oversee day-to-day operations of the restaurant, ensuring smooth and efficient service. Lead and motivate the team to deliver exceptional customer service and uphold the Winery brand standards. Manage inventory, budgets, and finan...

4 weeks ago seen See more...

HEAD CHEF | Stunning Regional Winery | Upto $95k + S

Frontline Hospitality

Sydney, NSW

$90,000 - $95,000 a year

Develop and execute a seasonal menu that reflects the essence of the region and showcases the bounty of local produce, including ingredients sourced directly from the vineyard. Lead and mentor kitchen staff, fostering a collaborat...

4 weeks ago seen See more...

Head Chef | Premium A la Carte | $100-$120K+

Frontline Hospitality

Sydney, NSW

$100,000 - $120,000 a year

Must have trade qualifications. Be a strong communicator. Management and leadership skills must be solid. Knowledge of ordering, stock control and training and development of chefs. Come from a creative A la Carte environment with...

4 weeks ago seen See more...

HEAD CHEF | Stunning Regional Winery | Upto $95k + S

Frontline Hospitality

Sydney, NSW

$90,000 - $95,000 a year

Develop and execute a seasonal menu that reflects the essence of the region and showcases the bounty of local produce, including ingredients sourced directly from the vineyard. Lead and mentor kitchen staff, fostering a collaborat...

4 weeks ago seen See more...

Restaurant & Assistant Managers | Top QSR Brand $65K - $85K

Frontline Hospitality

Sydney, NSW

$60,000 - $90,000 a year

You have at least 2-4 years of being a restaurant manager (or assistant restaurant manager or kitchen manager) who is looking for progression in the Quick Service Restaurant industry. You have basic business math and accounting sk...

4 weeks ago seen See more...

Restaurant & Assistant Managers | Top QSR Brand $65K - $85K

Frontline Hospitality

Sydney, NSW

$60,000 - $90,000 a year

You have at least 2-4 years of being a restaurant manager (or assistant restaurant manager or kitchen manager) who is looking for progression in the Quick Service Restaurant industry. You have basic business math and accounting sk...

4 weeks ago seen See more...

General Manager for Volume Pub | $120-$140K+| West Sydney

Frontline Hospitality

Sydney, NSW

$130,000 - $140,000 a year

A minimum of 4 years experience as a Licensee or General Manager Level within a busy venue. Strong abilities in training, mentoring and developing a large team. Excellent organisational and time management skills. Strong financial...

4 weeks ago seen See more...

Assistant Manager | 2IC | Western Subs Pub $75 - $85K

Frontline Hospitality

Sydney, NSW

$75,000 - $85,000 a year

Solid management experience in a higher volume food and beverage environment. Experience in a gaming environment. Are able to contribute to all areas of the business, from floor and bar service to back of house. Are career driven...

4 weeks ago seen See more...

Food & Beverage Supervisor | Nelson Bay | $70k+S

Frontline Hospitality

Newcastle, NSW

$65,000 - $70,000 a year

Oversee the day-to-day operations of the food and beverage outlets, including restaurants, bars, and room service, ensuring smooth service delivery and guest satisfaction. Lead and motivate a team of servers, bartenders, and suppo...

4 weeks ago seen See more...

Sous Chef or Chef De Partie | Elevated Cusine | $70K-$85K+

Frontline Hospitality

Sydney, NSW

$70,000 - $85,000 a year

Must have trade qualifications. Be a strong communicator. Some management experience is desirable for Sous position. Knowledge of ordering, stock control and training and development of chefs. Come from a creative A la Carte envir...

a month ago seen See more...

Restaurant Manager | No Nights | Upmarket | $90-105k + S

Frontline Hospitality

Bondi Junction, NSW

$90,000 - $105,000 a year

Comes with upmarket service standards in a la carte environments. Experience in medium size functions from corporate, to social, to weddings. Social & energetic, as the face of the venue you would need to thrive off building rappo...

a month ago seen See more...

Restaurant Manager | No Nights | Upmarket | $90-105k + S

Frontline Hospitality

Bondi, NSW

$90,000 - $105,000 a year

Comes with upmarket service standards in a la carte environments. Experience in medium size functions from corporate, to social, to weddings. Social & energetic, as the face of the venue you would need to thrive off building rappo...

a month ago seen See more...

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Top Jobs

General Manager, Group Marketing Manager, Restaurant Manager, Assistant Manager, Chef Partie, Manager Duty, Sous Chef, Assistant Restaurant Manager, Head Chef, Venue Manager, Senior Sous Chef, Commi Chef, Assistant Venue Manager, Bar Manager,

What companies are hiring for similar jobs Frontline Hospitality?

The top companies hiring now for Frontline Hospitality similar jobs are AtlamGroup, Woolworths Group, Jora Local, Frontline Hospitality, Oporto, Red Rooster, TGI Fridays, Coles Group, Anytime Fitness, Hastings People, Guzman Y Gomez, Queensland Government, Atlas People, DoorDash, Gough Recruitment,

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