Full-time Head Chef jobs in New South Wales

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HEAD PASTRY CHEF

Passion for all things pastry. Confident managing & leading a team of Pastry Chefs with varied levels of experience. Purchasing & control stock. Maintain High quality standard products. Cost control. Daily operations including ro...

CompanyDoutmost Pty Ltd
AddressLeichhardt, NSW
CategoryRestaurant
Job typeFull time
Date Posted a month ago See detail

Head Pastry Chef

Doutmost Pty Ltd

Leichhardt, NSW

Passion for all things pastry. Confident managing & leading a team of Pastry Chefs with varied levels of experience. Purchasing & control stock. Maintain High quality standard products. Cost control. Daily operations including ro...

Head Cook / Chef

Mlka Hospitality Recruitment

Sydney, NSW

Salary $80,000. 5 day week. Split shifts - lunch and dinner. Free Accommodation and Duty Meals. Preparing, cooking and presenting a range of dishes - lots of prep and cleaning involved. Candidates must be confident and capable c...

Head Breakfast Chef, 5 Star Hotel

Hastings People

Sydney, NSW

Reporting into Executive Chef you will oversee the breakfast operation. Delivering high-quality fresh breakfasts to our guests. To ensure consistency of product delivery and presentation. Attention to portion, cost and waste contr...

Group Head Executive Chef

Shaffa

Surry Hills, NSW

$170,000 - $185,000 a year

Develop and execute a culinary vision that aligns with the company's goal of achieving Chef'sHat recognition. Lead and inspire culinary teams across multiple locations, fostering a culture of excellence,creativity, and continuou...

Chefs (Demi, CDP and Head Chef)

Mantra Hospitality Admin Pty Ltd

Sydney, NSW

$27.83 per hour

Ensure high quality and presentation of food provided to Guests, according to Property standard and within a reasonable timeframe of service. Oversee prep of food items during non-service periods - ensure that prep is stocked to a...

Sous Chef / Head Chef

Olivette

Wagga Wagga, NSW

$75,000 - $75,000 a year

Manage kitchen opening and closing schedules as needed. Lead and ensure smooth kitchen services. Manage inventory, storage and stock levels. Prepare and oversee preparation of various food items. Ensure high-quality food productio...