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Full-time Junior Sous Chef jobs in Pyrmont, NSW

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JUNIOR SOUS CHEF

Leads shifts while personally preparing food items and executing requests based on required specifications. Supervises staffing levels to ensure that guest service, operational needs and financial objectives are met. If youre...

CompanyMarriott International
AddressSydney, NSW
CategoryRestaurant
Date Posted 3 weeks ago See detail

Junior Sous Chef

Marriott International

Sydney, NSW

Leads shifts while personally preparing food items and executing requests based on required specifications. Supervises staffing levels to ensure that guest service, operational needs and financial objectives are met. If youre...

3 weeks ago seen See more...

Junior Sous Chef - InterContinental Hayman Island Resort

Intercontinental Hotels & Resorts

Sydney, NSW

About UsTheInterContinental Hayman Island Resortwill immerse you in the wonders of the Whitsundays, working in a five-star luxury environment which offers amazing career growth opportunities, professional training & development...

a month ago seen See more...

Junior Sous Chef - Pastry

Asm Global

Sydney, NSW

Effectively lead and oversee staff management within the Pastry production kitchen; Provide a high standard preparation for all of our events; Deliver functions, large scale events, and must be able to manage and facilitate severa...

2 months ago seen See more...

Junior Sous Chef

Bistro Rex

Elizabeth Bay, NSW

A master in your section with the intention to move and grow within the kitchen. Preferably be available most nights and on weekends. Cares about the produce. A positive attitude. Attention to detail. Have at least 3 years of full...

3 weeks ago seen See more...

Chef de Partie/ Junior Sous Chef | Reign QVB

Trippas White Group

Sydney, NSW

Experience in Modern Australian or French cuisine. Sound understanding of food safety rules and regulations. Ability to work independently and in teams. 1-2 years experience in a similar environment. Qualifications or trade exper...

2 months ago seen See more...

Sous Chefs

Catering Project

Glebe, NSW

Oversee all food operations paying particular attention to every stage of the production process. Manage freshness, quality and ensure all products are delivered as per SOP. Ensure all orders are dispatched on time from the kitche...

5 days ago seen See more...

Sous Chef | Pastry

The Star Sydney

Sydney, NSW

Be accountable for leading all aspects of team management. Participate in menu preparation and pricing policies. Develop training plans and conduct on-the-job training sessions. Ensure an open line of communication between the tea...

a week ago seen See more...

Sous Chef | Conference & Events

The Star Sydney

Sydney, NSW

Be accountable for leading all aspects of team management. Participate in menu preparation and pricing policies. Develop training plans and conduct on-the-job training sessions. Ensure an open line of communication between the tea...

a week ago seen See more...

Jr Sous Chef - Sydney Common

Sheraton

Sydney, NSW

Ability to supervise the commis and demis chefs. To complete HACCP / food safety training. Communicate with the Restaurant Head Chef regarding menu items, problem situations or shortages. Willing to work in various sections of the...

3 weeks ago seen See more...

Chef/Sous Chef

Bigturn Hr

Sydney, NSW

Passionate about food. HIghly motivated. Works well in team environment. Able to self manage. Relevant experience: a minimum of 2 years of relevant work experience is required. Commitment to quality and consistency, reliable and h...

3 weeks ago seen See more...

Sous Chef | Cucina Porto

The Star Sydney

Sydney, NSW

Be accountable for leading all aspects of team management. Participate in menu preparation and pricing policies. Develop training plans and conduct on-the-job training sessions. Ensure an open line of communication between the tea...

a month ago seen See more...

Sous Chef | Sokyo

The Star Sydney

Sydney, NSW

Be accountable for leading all aspects of team management and daily kitchen activities. Participate in menu preparation and pricing policies. Develop training plans and conduct on-the-job training sessions. Ensure an open line of...

a month ago seen See more...

Sous Chef - Come garnish with us at Chiswick

Solotel

Sydney, NSW

Full Time. 50% discounts on Food & Beverage across Solotel's diverse portfolio of 26 venues. Work from home flexibility, phone allowance and more! Amazing company culture and work life balance. 50% discounts on Food & Beverage acr...

a month ago seen See more...

Sous Chef | Busy Gastro Pub | Inner City | $80K ? $85K

Atlamgroup

Sydney, NSW

With a very solid reputation for quality and consistent cuisine, this is a fantastic opportunity for a seasoned, yet driven Senior Chef to take the reigns of this successful venue. Going out to every table in the dining room and e...

2 months ago seen See more...

Sous Chef | Busy Gastro Pub | Inner City | $80K - $85K

Frontline Hospitality

Sydney, NSW

$80,000 - $90,000 a year

Several years as a Senior chef and ideally have experience in both high end pubs as well as creative a la carte. Are a passionate chef that will lead a team and ensure that quality and consistency are the focus. You have experienc...

2 months ago seen See more...

Sous Chef - Black Gold Motel

Inrecruit

Sydney, NSW

Maintain high level kitchen standards and quality. Ensure that the Kitchen Minimum Standards are being complied to. Assist in the efficient running of Kitchen operations. Deliver outstanding food in taste and presentation. Ability...

2 months ago seen See more...

Sous Chefs & CDP

Lewis Hotels

Sydney, NSW

Competitive Salary. Inner West & Western Sydney venues on offer. Career Progression for the right candidate. Proven experience as a Sous Chef / CDP. Exceptional personal presentation and customer service skills. Minimum 2yrs in a...

2 months ago seen See more...

Sous Chef at Flight Club Sydney

Flight Club Sydney

The Rocks, NSW

Be experienced at leading a team, in a high volume, open kitchen environment. Be able to work independently, planning and organising the sections each day. Prepare, cook and present food consistently in line with Flight Club stand...

2 months ago seen See more...

Sous Chef - Sydney based private events, 38 hour week, 80k +

Black Betty

Sydney, NSW

$80,000 - $80,000 a year

HAVE CHRISTMAS/NEW YEARS OFF. AWARD WINNING VENUE. HIGHLY ETHICAL & COMPLIANT PRACTICES. 38 HOUR WEEK...

2 months ago seen See more...

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