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Full-time Restaurant jobs in Lane Cove, NSW

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ASSISTANT RESTAURANT MANAGER

hold daily staff briefings before the service. train staff to up-sell. carry-out general staff training for newcomers and casuals. assist with staff recruitment. run the floor- answer emails and phone calls- coordinate bookings...

CompanyBistro Papillon
AddressSydney, NSW
CategoryRestaurant
Date Posted 2 weeks ago See detail

Assistant Restaurant Manager

Bistro Papillon

Sydney, NSW

hold daily staff briefings before the service. train staff to up-sell. carry-out general staff training for newcomers and casuals. assist with staff recruitment. run the floor- answer emails and phone calls- coordinate bookings...

2 weeks ago seen See more...

Apprentice Baker

Etymon Projects Pty Ltd

North Sydney, NSW

Studying Commercial Baking or Patisserie. Some experience in a la carte environments favourable. Reliable and dependable, you will be able to stand the pace of a kitchen that puts equal emphasis on precision and speed. Commitment...

2 months ago seen See more...

Assistant Restaurant Manager - Come host with us at Chez Blue

Solotel

Rozelle, NSW

50% F & B discounts across 26 businesses in the Solotel portfolio. Great tips! State of the art training programs to get you where you want to go. Career progression. Discounts to some of Australias biggest retailers. A culture t...

2 months ago seen See more...

Central Data Steward

Environmental & Occupational

Chiswick, NSW

Deliver Data Governance activities across the BSI enterprise. Support the operational implementation and adoption of the Enterprise Data Domains across BSI. Ensure alignment of Data Governance policies to enterprise-wide data poli...

2 months ago seen See more...

Pastry Chef - Experience Required

Maggio's Cafe & Bakery

Cammeray, NSW

$65,000 - $80,000 a year

Baking and decorating of all pastry products fresh , daily. Dough making. Experience with Dough Break. Rotating Roster....

2 months ago seen See more...

Full Time Chef

Vita Dolce Pty Ltd

Sydney, NSW

Permanent

Daily preparation for kitchen service. Inventory Control & Food Costing Management. Maintain standards for food storage, rotation, quality, and appearance. Ensure compliance with NSW food safety regulations. Supervise preparation,...

2 weeks ago seen See more...

Duty Managers / Assistant Managers

Lewis Hotels

Sydney, NSW

Competitive Salary. Wentworthville & Blaxland locations. Career progression. Full time & casual opportunities available. Current RSA / RCG / ARCG. Available to work varied shifts, however nights are a must. Pub environment back...

2 weeks ago seen See more...

Assistant Gaming Manager | The Star Sydney

The Star Sydney

Sydney, NSW

Supporting the Gaming Managers to oversee the daily gaming operations. Motivating and engaging team members to continuously improve and deliver guest excellence. Promoting a positive working relationship across the team. Ensuring...

2 weeks ago seen See more...

Sous Chef - Come garnish with us at Chiswick

Solotel

Sydney, NSW

Full Time. 50% discounts on Food & Beverage across Solotel's diverse portfolio of 26 venues. Work from home flexibility, phone allowance and more! Amazing company culture and work life balance. 50% discounts on Food & Beverage acr...

3 weeks ago seen See more...

Group Executive Chef - Come lead with us at Solotel

Solotel

Sydney, NSW

Full Time. Join one of Australia's leading hospitality groups. Lead, mentor and grow some of the industry's best Chefs. Incredible variety - create across restaurants & pubs! Execution and evolution of each venues food concepts a...

3 weeks ago seen See more...

Assistant Restaurant Manager - Crows Nest - $65k + super

Hospoworld

Sydney, NSW

$65,000 per year

Assistant Restaurant Manager - Crows Nest. Lead teams of up to 20 in a fast paced venue with either front or back of house responsibility. Help your team achieve customer service & productivity goals. Train & grow your team in all...

3 weeks ago seen See more...

Restaurant Manager - Hornsby - $88k + super

Hospoworld

Sydney, NSW

$88,000 per year

Restaurant General Manager - responsible for FOH & BOH. Leading teams of 25+ across a fast paced QSR/casual dining restaurant. Manage operations, rosters & financials. Recruit, train & develop incredible people in your team. Exper...

3 weeks ago seen See more...

Restaurant General Manager - Coogee

Hospoworld

Sydney, NSW

$88,000 per year

Robust financial acumen: rostering, P&L, stocktake, and budget management. Proven experience in performance management and staff training. Exceptional presentation, communication, time management, and attention to detail. Leadersh...

3 weeks ago seen See more...

Cook Full Time

Spanton Hospitality

Potts Point, NSW

consistent quality food offerings adding to the overall guest experience, as well as keep the kitchen clean and adherent to food safety. Relevant Trade Qualifications. The Right to work in Australia. Experience with simple cooking...

2 weeks ago seen See more...

Chef - The Riley Hotel

Inrecruit

Darlinghurst, NSW

Opportunities for career growth and progression. Fantastic work culture and supportive community. High standards and accredited training provided. Staff perks and discounts. Maintain high level kitchen standards and quality. Ensur...

2 weeks ago seen See more...

Restaurant Manager - Kazzi Beach Greek

Inrecruit

Mosman, NSW

Opportunities for career growth and progression. Fantastic work culture and supportive community. High standards and accredited training provided. Staff perks and discounts. Lead a dynamic and motivated team. Perform all aspects o...

2 weeks ago seen See more...

EXPERIENCE COOKS REQUIRED AT LOBSTERTAIL SEAFOOD RESTAURANT

Lobster Tail Seafoods

Sydney, NSW

$60,001-80,000 per year

The opportunity to work highly successful and growing SEAFOOD RESTAURANT, provides unrivalled career development, progression and movement. We provide customer with the tastiest and finest quality seafood.We are looking for an ene...

3 weeks ago seen See more...

Chef de Partie - Pastry

Marriott

Sydney, NSW

Permanent

Manages pastry kitchen operations and ensures compliance with all Food & Beverage policies, standards and procedures. Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily....

3 weeks ago seen See more...

Restaurant Manager

A'mare

Barangaroo, NSW

$90,000 - $100,000 a year

Australian working rights. Minimum of two years managerial experience. Fine dining experience is a must. Fluent English, written and spoken. Current NSW RSA Certificate. Excellent attention to detail. Formal hospitality qualificat...

a month ago seen See more...

Sous Chef at Flight Club Sydney

Flight Club Sydney

The Rocks, NSW

Be experienced at leading a team, in a high volume, open kitchen environment. Be able to work independently, planning and organising the sections each day. Prepare, cook and present food consistently in line with Flight Club stand...

a month ago seen See more...

Cook Opportunities - Crown Sydney

Crown Resorts

Barangaroo, NSW

The Cook is accountable for the delivery of the highest level of service. Food presentation, including quality of product. Hygiene in accordance with Crowns vision, standards and objectives. Notable experience working as a cook i...

a month ago seen See more...

Assistant Restaurant Manager- The Argyle

The Argyle

The Rocks, NSW

Skills, training, and mentorship from hospitality industry leaders. Competitive remuneration & bonus incentives. Training, development, and career progression opportunities. Previous experience as a Duty Manager in a pub or nightc...

a month ago seen See more...

Sommelier- Saké Restaurant & Bar The Rocks

Saké The Rocks

The Rocks, NSW

WSET Level 3 or above (or equivalent). 2 years + experience as a Sommelier. Ability to lead and drive a team. Passionate about training and development, not only for yourself and your own learning but for your team too. A passion...

a month ago seen See more...

Commis Chef - Nobu Crown Sydney

Crown Resorts

Barangaroo, NSW

Knowledge of food safety standards. Japanese and Asian cuisine cooking experience. Maintaining high and consistent food standards. Excellent communication skills. Ability to work as a part of a team environment. Self-motivated and...

a month ago seen See more...

Food & Beverage Supervisor - Altitude

Shangri-La Hotels And Resorts Group

The Rocks, NSW

Supervise daily operations of Altitude Restaurant, including service delivery, staff management, and ensuring compliance with hygiene and safety standards. Lead by example in providing exceptional customer service, anticipating gu...

a month ago seen See more...

Chef de Partie - Nobu Crown Sydney

Crown Resorts

Barangaroo, NSW

Ability to lead by example and motivate a team of kitchen professionals. Assist the Senior Chefs with the daily preparation and service of food while maintaining high and consistent food standards. Knowledge of food safety standar...

a month ago seen See more...

Restaurant Manager

Pavoni Plus Pty Ltd

Barangaroo, NSW

$80,001 - $100,000 a year

Our focus at a'Mare is on delivering exceptional service with a touch of old-school Italian glamour, complemented by an extensive cellar. With over 200 seats, this position is pivotal to our success.Essential a'Mare Requirements:V...

2 months ago seen See more...

Chef de Partie - Breakfast

Shangri-La Hotels And Resorts Group

The Rocks, NSW

Proven experience as a Chef de Partie or in a similar role. Holder of Certificate III in Commercial Cookery. Effective communication skills and the ability to work seamlessly as a part of a team. Capable of working in a fast-paced...

2 months ago seen See more...

Assistant Food & Beverage Manager

The Sebel

The Rocks, NSW

$70,696 - $70,696 a year

Ensure the service of food and beverage within the restaurant, room service, conferencing, and occasional residential catering are at a consistently high standard. Aligning staff initiatives such as recruitment and training for ma...

2 months ago seen See more...

Kitchen Steward

Crown Resorts

Barangaroo, NSW

High level of operations using various types of commercial dishwashers and kitchen equipment/machines. Organising all the kitchen equipment for service, manually cleaning, polishing a variety of surfaces and store all utensils, co...

2 months ago seen See more...

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