Pastry Sous Chef jobs in Victoria

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PASTRY CHEF

2+ years of relevant experience in the industry, ideally coming from a bistro or restaurant. Knowledge of French cuisines and cooking techniques. Worked in fast-paced, high-end restaurants, pubs, cafes, or hotel. Good management s...

CompanyCaboodle&Co
AddressPrahran, VIC
CategoryRestaurant
Job typeFull time
Date Posted a month ago See detail

Pastry Chef

Caboodle&Co

Prahran, VIC

2+ years of relevant experience in the industry, ideally coming from a bistro or restaurant. Knowledge of French cuisines and cooking techniques. Worked in fast-paced, high-end restaurants, pubs, cafes, or hotel. Good management s...

Pastry Chef de Partie | Grill Americano

Grill Americano

Melbourne, VIC

Enter Grill Americano, an Italian restaurant built around fire, with the finest Australian meat and seafood, laced in nostalgia with classic, tableside service. Experience, Skills and Attributes: Demonstrated experience as a Pastr...

Senior Sous Chef

Mamasita

Melbourne, VIC

Want to work for THE original Mexican restaurant in Melbourne?We are a multicultural kitchen serving Latin American food. Ideally youre self-motivated, able to manage and dictate your own time, and are a positive communicator, wi...

Cumulus Inc. Junior Sous Chef

Cumulus Inc

Melbourne, VIC

Full time, flexible hours available. Excellent remuneration and tips. Flexible 7-day roster with a mix of day and night shifts. Iconic city location that is convenient for travel to and from work. Work with the best produce from s...

Senior Sous Chef

Pinchys

Melbourne, VIC

$70,000 - $85,000 a year

We serve the highest quality seafood, in a super creative and approachable style. Pinchy's has also recently expanded with it's new sister brand, Pearl Chablis & Oyster Bar.About the roleLead our flagship restaurant in Melbourne...

Pastry Chef/Head Baker

Yaffas Kitchen T/A Well And Good

Aspendale, VIC

Must demonstrate at least 3 years experience in gluten free sour dough bread manufacturing. 5 days per week operation. Focus on customer service; stock control, and quality with an eye for detail. Must have experience with food ha...

Sous Chef / Full Time Chef

Third Wave Cafe

Albert Park, VIC

$70,000 - $90,000 a year

Bring Your Flavor:With at least 4 years in the heat of fast-paced kitchens, you're ripe for the challenges and triumphs of our kitchen. Prime Locations:Showcase your skills at Third Wave Cafe in Albert Park, a hotspot for Slow S...

Executive Sous Chef

Alto Cibum

Melbourne, VIC

$85,000 - $100,000 a year

Collaborate with the Executive Chef to develop and execute innovative menus inspired by European culinary traditions. Supervise and mentor kitchen staff, providing guidance and training to ensure consistent execution of recipes an...

Sous Chef | Reine & La Rue

Reine And La Rue

Melbourne, VIC

2+ years experience in a Sous Chef position within a hatted or premium setting. Knowledge of French cuisine and techniques advantageous, however not essential. Commitment, passion and appreciation for the hospitality industry. Abi...

jounior sous chef

Bon Vivant Group Pty Ltd

Ringwood, VIC

$65,000 - $75,000 a year

1+ years' experience in a kitchen leadership role. Experience leading in a busy and professional environment. Good communication and attitude. Organised with a love for well executed food. Course completion of use hygienic practic...

Sous Chef (Pre-opening)

Novotel & Ibis Styles Melbourne Airport

Melbourne, VIC

Inspiring the kitchen team, leading by example to ensure our customers have a genuinely unforgettable dining experience. Driving sales, bookings and upselling. Staff rostering. Managing stock control. Creating promotions and event...

Head Pastry Chef

Alimentari

Collingwood, VIC

$75,000 - $75,000 a year

Create and prepare recipes for a wide range of goods, such as cakes, biscotti, cookies, and tarts. Develop new and exciting desserts for our seasonal menus. Manage the pastry section, liaising with the executive and sous chefs to...

Sous Chef - Morris Hospitality

Morris Hospitality

Albert Park, VIC

Great place to work with a fun and friendly atmosphere. Competitive salary. Industry-leading training through our Mise en Place Online Education Program. Opportunity to complete accredited training. Great staff benefits including...

Pastry Chef

Frontline Hospitality Act & Southern Nsw

Pakenham, VIC

Lead the pastry department in a bustling buffet setting. Oversee dessert production for dinner and weekend lunches. Collaborate with other chefs for plating and heating desserts. Enjoy creative freedom within costing guidelines. M...

Pastry Chef

Frontline Recruitment Group

Melbourne, VIC

$70,000-75,000 per year

Lead the pastry department in a bustling buffet setting. Oversee dessert production for dinner and weekend lunches. Collaborate with other chefs for plating and heating desserts. Enjoy creative freedom within costing guidelines. M...

Junior Sous Chef

Ovolo Group

South Yarra, VIC

$77,000 per year

Quality Assurance: Ensure all dishes leaving the kitchen are of the highest quality, meeting and exceeding our guests' expectations. Team Leadership: Lead, train, and inspire kitchen staff to maintain the highest levels of food pr...

Sous Chef / Experienced Chef de Partie

Avid Sports Mandalay

Beveridge, VIC

Certificate III/IV in Commercial Cookery and experience within a commercial style kitchen. Understanding HACCP practices. Maintaining safety & hygiene standards of the kitchen. Excited and energized by a challenging fast paced env...

Senior sous chef- Ruben's Deli

Rubensol Pty Ltd

Armadale, VIC

Being an integral part of the management team, contributing to the business's continued growth. Attractive remuneration package. Brand new Kitchen fit out. Daytime hours only, no more late hospitality nights. A convenient locati...

Pastry Chef

Frontline Hospitality

Melbourne, VIC

$70,000 - $75,000 a year

Lead the pastry department in a bustling buffet setting. Oversee dessert production for dinner and weekend lunches. Collaborate with other chefs for plating and heating desserts. Enjoy creative freedom within costing guidelines. M...

Junior Sous Chef

Ovolo Hotels

South Yarra, VIC

$77,000 - $77,000 a year

Quality Assurance: Ensure all dishes leaving the kitchen are of the highest quality, meeting and exceeding our guests' expectations. Team Leadership: Lead, train, and inspire kitchen staff to maintain the highest levels of food pr...

Pastry Chef

Frontline Hospitality

Pakenham, VIC

$70,000 - $75,000 a year

Lead the pastry department in a bustling buffet setting. Oversee dessert production for dinner and weekend lunches. Collaborate with other chefs for plating and heating desserts. Enjoy creative freedom within costing guidelines. M...

Pastry Chef Events & Catering

Tommy Collins Group

Elsternwick, VIC

Daily Production of Pastry items for Retail / Catering / A la Carte plated dessert events. Assist with the monitoring of stock to facilitate production schedule.. Maintain cleanliness, tidiness and organisation in all work areas....

Sous Chef - Move to Australia

The Cavalry Global

Melbourne, VIC

Oversee and ensure the superior quality and presentation of food. Support various kitchen sections during peak times. Aid in managing kitchen finances and operational efficiency. Collaborate in staff scheduling and timesheet manag...

Senior Sous Chef - Josef Chromy

Endeavour Group

Melbourne, VIC

Love what you do and leave your mark. A la carte lunch only restaurant, with occasional evenings for events and functions. Cheers to a brilliant career with Australia's largest hospitality business. Experience in both Classic and...

Senior Pastry Chef

To Be Frank Bakery

Collingwood, VIC

We are an artisan bakery and patisserie located in the heart of Collingwood and looking for a talented Pastry Chef to prepare our sweet and savoury pastry products in-house made fresh everyday.You will be responsible for:Leading t...

Pastry Chef/Head Baker

Yaffas Kitchen T/A Well And Good

Mordialloc, VIC

Must demonstrate at least 3 years experience in gluten free sour dough bread manufacturing. 5 days per week operation. Focus on customer service; stock control, and quality with an eye for detail. Must have experience with food ha...

Pastry Chef Wanted - Baker Bleu

Baker Bleu

Victoria

$25 - $35 an hour

The opportunity to develop and grow with the business. Great working hours Morning shifts only. Delicious, handcrafted sourdough pastries using high quality ingredients Work with a product you can be proud of. Regular collabo...

Pastry Chef

Austro Bakery

North Melbourne, VIC

Experienced Pastry Chef for north melbourne siteAn experienced laminator is preferred, but an opportunity to up your skills awaits. Gearing up to open a small outlet in North Melbourne. Morning lovers essential, and weekend work....

Senior Sous Chef

Thirteenth Beach Golf Links

Barwon Heads, VIC

If you are a passionate and driven chef looking for a great place to work, you need look no further than 13th Beach Golf Links. What we are looking for Strong leadership and a passionate and driven leader who can focus on both t...

Snr Sous Chef

Bar Lourinha

Melbourne, VIC

$80,000 - $85,000 a year

Flexible hours available. More than 4 years of relevant work experience required for this role. Working rights required for this role. Expected salary: $80,000 - $85,000 per year....