Are you fun, full of personality and love creating a vibe? We want you!
We are on the look out for a passionate Hospitality legend with a positive and uplifting vibe and great attitude to take on the role of Assistant Restaurant Venue Manager at On The Border - Located in Mindarie. As the Assistant Venue Manager you will be responsible for all day-to-day operations of FOH and beverage operations of the venue.
Our ideal candidate will be a strong team leader, hands-on and have a strong desire to lead by example within the venue and become a face of the venue - this is a hands on position and the fun starts with you. You will have the ability to deal with pressure, handle guest complaints and incidents as they arise, and be able to lead and mentor the team every step of the way alongside the Venue Manager.
Adding to the above we are chasing someone who ticks the following:
- Do you love Margaritas & Tacos?
- Have you got the "it" factor front of house?
- Are you the legend of customer service? unique with the gift of the gab?
- Are you a team leader and have your Approved Managers Card?
- Are you Trustworthy, Mature, Reliable & punctual?
- Minimum 12 months in a similar role in Hospitality?
- Are you Creative and forward thinking?
- Are you Organised and calm during times of pressure?
- Can you bring something special to our venue?
- Are you looking for stability and wanting to help a young business grow?
- Full working rights in Australia
We are a family owned business with a epic team. We love our crew and are looking for someone to bring that little extra energy and passion to our super fun venue.
Get in touch with us now for your next career move and work with likeminded legends.
Responsibilities include, but are not limited to,
- assume responsibility of the Venue Manager in their absence
- overall day-to-day operation of the venue
- provide mentoring and guidance to the FOH team to ensure the operation runs consistently and efficiently, continuing growth and development with every new day,
- adhering to budgets as set by the Venue Manager,
- employing & inducting staff
- rostering and payroll management,
- POS administration,
- OHS management & liquor compliance,
- ordering stock and maintaining par levels,
- assist with developing and implement ongoing promotions & events,
- monitor and interact with social media platforms,
If this sounds like you - get in touch
Summary of role requirements:
- Flexible hours available
- 1 year of relevant work experience required for this role
- Working rights required for this role
- Expected start date for role: 25 May 2024
- Expected salary: $69,999 - $75,000 per year