Address
Form of work
SalaryCapriccio Osteria in Leichhardt is seeking an experienced Chef de Partie who is interested in traditional Italian Cuisine yet enjoys adding a modern twist to each dish.
Capriccio Osteria's kitchen is led by Chef Nicole Bampton. Located on Leichhardt's famous Norton Street, Capriccio Osteria was founded in 2015 with the focus being on a simple menu that show's off the great variety of flavours found in Italy, from the dairy rich North to the lemon zesty South.
A bit about the role
This is a great opportunity for an established CDP who is looking to develop and progress into a senior position in the near future.We are looking for someone who:
• is passionate about food and doing things properly;
• has a great attitude
• open to learning and looking to developing
• has an interest in making homemade pasta, bread & wood-fired pizza
• has experience working in a busy, fast-paced kitchen environment
• Ability to work varied shifts, including weekends and holidays
If you are happy to be part of a small but passionate team and have 2 years Chef experience, If you consider yourself someone who is flexible, a great team player and keen to learn, then this is the role for you.
Summary of role requirements:
- Looking for candidates available to work:
- Wednesday: Afternoon, Evening
- Thursday: Afternoon, Evening
- Friday: Afternoon, Evening
- Saturday: Morning, Afternoon, Evening
- Sunday: Morning, Afternoon, Evening
- 2-3 years of relevant work experience required for this role
- Work visa can be provided for this role
- Expected salary: $70,000 - $80,000 per year
