The Role
Chef - Part Time / Casual - days of work Thursday to Sunday
Pier Port Melbourne has an exciting opportunity for a Chef. This position requires a passion for food & service excellence & is a fantastic opportunity to work in a well established busy venue offering job security.
About Us
Pier Port Melbourne is an iconic beach side restaurant & events venue with stunning views across Port Phillip Bay. We offer an a la carte / steak & seafood / wood fired pizza menu featuring local seasonal produce with modern Australian influences. We are open for lunch & dinner five days a week; serving guests in our restaurant, bar, lounge & outdoor areas. Along with a la carte dining, we cater for a variety of events from weddings to parties, from corporate events to private dining experiences.
Hours of operation: 11.30am till late 5 days per week
If you like what you read above, have a passion for the industry, are looking for a stable competitive income, love the beach & enjoy working with great people we would love to hear from you!
Please email your CV & cover letter to:
Att: David - *****@pierportmelbourne.com.au