AddressDelaware North at Melbourne Airport partners with some of Australia’s most acclaimed hospitality brands and venues across the domestic and international terminals.
As a Commis Chef, you’ll become a vital member of our culinary team, working alongside seasoned senior chefs. This position allows you to express your deep passion for food, unleash your creativity, and contribute to a collaborative team effort in creating dishes that make a lasting impression.
You will be working the Night Shift, anywhere between 10:00pm to 5:00am.
Requirements
- Solid background in kitchen operations
- Follow recipes for menu preparation, ensuring adherence to cooking guidelines and standards
- Execute food preparation tasks, showcasing expertise in food presentation
- Maintain consistent cleanliness and hygiene standards in the kitchen area
- Ensure WHS compliance, displaying a strong commitment to meeting Food Safety standards. This involves conducting temperature and quality checks and effectively managing cross-contamination
- Exhibit excellent communication skills and honed time management skills
- Demonstrate passion and enthusiasm for working in a fast-paced environment
- Flexibility to a work a variety of shifts over a 7 day a week roster including morning, days and nights
- Reliable own transport as some shifts are not supported by public transport to and/or from the airport
Qualifications
- Previous experience as a Commis Chef is advantageous
- Minimum Certificate 3 in Commercial Cookery
- Food Safety Certificate or willing to obtain at onboarding
Benefits on Offer
- Discount on food and beverage purchases across our outlets
- Airport ASIC pass valid for 24 months (for successful candidates working beyond Airport Security checkpoints)
- Reward and Recognition program
- Learning and career development opportunities, including on-the-job training, formal programs, and access to over 800 hospitality lessons through our partnership with Typsy.
- Being part of a global company opens doors to various possibilities across our network of Australian and international resorts, airports, and stadiums.
Working With Us
Delaware North is a market leader in the catering and hospitality industry with a portfolio spanning across sporting stadiums, airports, leisure and entertainment venues across Australia and New Zealand.
You will work in one of our bustling Melbourne Airport venues and/or production kitchen – catering to the appetites of hungry travellers. This is your chance to join a dynamic and fun team working at one of the busiest airports in Australia. APPLY TODAY and be a valued member of our culinary team!
IMPORTANT: Successful candidates working beyond Airport Security checkpoints, will be required to obtain an Aviation Security Identification Card (ASIC) which requires a background and criminal history check. All employment offers are conditional on being able to hold and maintain an ASIC.
Applications close 13-07-2024
