Company

Brown Cow HamptonSee more

addressAddressHampton, VIC
CategoryRestaurant

Job description

Commis Chef - Brown Cow Hampton

Brown Cow Hampton is one of Bayside's iconic establishments, trading over breakfast, lunch & dinner, we are known for the place to go anytime of the day for a delicious meal. 

This is a brilliant opportunity to become a Commis Chef at Brown Cow Hampton.

What you'll do:

  • Assist the senior chefs in preparing a variety of meals according to menu and orders.
  • Work efficiently to ensure timely delivery of dishes to guests.
  • Comply with safety and health policies, procedure and role responsibilities as defined in the Safety and Health Responsibilities and Accountabilities procedure.
  • Setup and cleaning of kitchen.
What you'll need:
  • Experience working in a hands-on, team focused bistro style kitchen.
  • Knowledge of cooking practices as they apply to the relevant venue's menu.
  • An uncompromising attitude towards high food quality, presentation and safety.
  • Strong communication and organisation skills.
  • Trade cooking qualifications are essential.
  • Flexible availability.

If this gig excites you - and you're close-enough on the requirements - go on, throw your hat in the ring!

We're serious about having a great place to work - creating a safe, inclusive and fun place to rock up to. We're all about creating a more sociable future, together - for our customers and each other.*Please note, sponsership visa's are not available for applicants. Only successful candidates will be contacted.


Summary of role requirements:
  • Flexible hours available
  • 2-3 years of relevant work experience required for this role
  • Working rights required for this role
  • Expected start date for role: 23 June 2024
Refer code: 2382966. Brown Cow Hampton - The previous day - 2024-06-17 05:55

Brown Cow Hampton

Hampton, VIC

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