Commis Chef | Society

We are looking for the industry's finest Commis Chefs. You will be driven and genuinely passionate about cooking.
About LUCAS Restaurants:Home to Australia’s most beloved and acclaimed restaurants, including Chin Chin Melbourne and Sydney, GoGo Bar, Kisumé, Hawker Hall, Baby Pizza, Yakimono, Society and Grill Americano. Australian in our approach and unbound by dining traditions, creating venues and experiences to be shared with others.About Society:Grand yet intimate, Society has 180-degree views over Collins and Exhibitions Streets encompassing distinctly dining experiences – the Society dining room, customised private dining, the Lillian Terrace and a luxurious lounge bar with each space remaining independent in menu offerings. Situated at the centre of a globally recognised destination for fashion, the arts and commerce, combining international appeal with a distinctly Melbourne identity, the historic 80 Collins building will usher in a new era for LUCAS Restaurants.About the Opportunity: We are looking for the industry’s finest Commis Chefs to join our team to deliver a best-in-class dining experience. You will be driven and genuinely passionate about cooking. This is an amazing opportunity to start your culinary journey and learn from the best in the industry. Immerse yourself in the kitchen of the future, both culinarily and culturally. Gain exposure to a various of cooking styles from globally recognised chefs while using Australia’s finest produce. Casual and full time opportunities are available.  Experience, Skills & Attributes Demonstrated experience in a commercial kitchen Ability to effectively follow instructions and absorb new information Interest in local and global food trends Good communication and immaculate presentation Ability to build and maintain effective relationships Team player and display a positive and nimble attitude Understanding of Food Safety and OH&S Use correct techniques and follow procedures and recipes when preparing and cooking menu items Foundation knife skills and understanding of basic cookery terms and techniques Focus on detail Outstanding time management during preparation and service periods Calm and composed demeanour Qualification in Commercial Cookery or equivalent experience Working with LUCAS Restaurants: People are at the core of our success and our culture goes beyond our workplace. In addition to a competitive salary, you will enjoy free crew meals, a 50% discount across our venues, retail and wellbeing benefits and development opportunities to support and grow your career. Hospitality from the heart and respect for all defines our guiding values - we call it LUCAS Hospitality.Interested? Sound like you? Then click “Apply” and submit your current CV and cover letter. For more information on what it’s like to work at LUCAS Restaurants, visit www.lucascareers.online.    Make LUCAS Restaurants your next career move.