Chefs and Cooks | Multiple RolesAre you a qualified Chef? Do you have a Certificate III in Commercial Cookery or 2 years of relevant industry experience? Are you looking for a new and exciting role in the Toowoomba region? Fitzy's Toowoomba is an established and well-regarded Hospitality Operator currently recruiting experienced Chefs and Cooks. If you have excellent communication skills, a passion for great food and customer service and qualifications as a Chef – we would love to hear from you! About the roles:Fitzy's Toowoomba, located at 153 Margaret Street, Toowoomba are currently looking for dynamic team members who thrive in a busy kitchen, produce quality food consistently to a high standard, have a sound knowledge of cooking methods and can work as part of a team.We are currently recruiting for a variety of experienced levels – from Line Cooks and Commis Chefs. An immediate start is available for most roles. The Skills You Will Need:
- Cert III in Commercial Cookery or equivalent [Essential]
- 2 years experience working in a commercial kitchen
- Sound knowledge of HACCP and safety
- A passion for producing quality food at a high standard
- Excellent communication, attention to detail and time management skills
- Ability to work as a team
- Australian work rights
In Return You Will Secure:
- A permanent, full-time role
- Attractive remuneration
- A supportive and professional, team-orientated environment
Roles are available for an immediate start.Please submit your resume to ****@fitzys.com,
Summary of role requirements:
- Looking for candidates available to work:
- Monday: Morning, Evening
- Tuesday: Morning, Evening
- Wednesday: Morning, Evening
- Thursday: Morning, Evening
- Friday: Morning, Evening
- Saturday: Morning, Evening
- Sunday: Morning, Evening
- 2-3 years of relevant work experience required for this role
- Working rights required for this role
- Expected start date for role: 15 March 2024
- Expected salary: $70,000 - $75,000 per year