Demi Chef And Commis Chef

About us:

Bistro Gitan is a modern French/European inspired restaurant owned and run by the ever expanding Reymond Group (includes L'Hotel Gitan and Frederic). Located in the sought-after location of leafy South Yarra, our passionate team of professionals is dedicated to using and serving only the highest quality produce and maintain a standard of excellence both in the kitchen and on the floor.

The role:

We are currently looking for a Demi and Commis Chefs to join our ever growing team. The successful candidates must be passionate about food, keen to showcase their ability in fast-paced environment, display reliability, a desire to learn, strong teamwork skills and an ability to communicate effectively. We will be offering a chance for the right candidates to grow and learn with the role including the chance to advance in our kitchen.

The successful applicants will have:

- An opportunity to grow in an expanding group of businesses
- An ability to work and control your section in a fast paced environment
- Strong communication skills
- Enthusiasm to expand their culinary knowledge
- Work/ life balance
- If this opportunity sounds too good to pass up, please contact us now.

Candidates who best meet the criteria will be contacted for further information prior to interview.