Events Manager
Restaurant | Tullamarine
We are looking for a bubbly, positive, passionate and experienced Events Manager to join a sustainable restaurant with a great atmosphere and culture!
Responsibilities:
- Plan, coordinate, and execute exceptional events at our restaurant
- Develop and implement creative event strategies
- Collaborate with the team to ensure seamless event operations
- Manage event budgets and resources effectively
- Proactively promote events to enhance our restaurant's reputation
- Generate leads through proactive outreach and networking
- Bring excitement and pride to working for the brand
Requirements:
- Previous experience in event management of at least 3 years
- Venue Management or hospitality events experience
- Strong organisational and communication skills
- Ability to work well under pressure and meet deadlines
- Passion for delivering outstanding customer experiences
- Knowledge of the hospitality industry is a plus
- Demonstrated managing and executing large and small scale events
- Microsoft experience
- Strong attention to details
Perks + Benefits
- Flexibility and variety with hours
- Competitive salary
- Great work culture
- Training and career advancement as part of our own aspirations for growth.
- Opportunity to grow within the brand
- Discounts for staff and up to 3 other guests when dining at any of our restaurants plus lots of other
- Discounts with affiliated partners
To apply online, please click on the apply button.
Alternatively, for a confidential discussion, please contact Jenna Barr on ****@frontlinehospitality.com.au
quoting the reference number above, or check out our website for other available positions.
www.frontlinehospitality.com.au