AddressNew restaurant opening soon, part of a highly awarded hospitality group who consistently create high-quality dining experiences.
The role:
- Oversee daily Floor and restaurant operations
- Maintain and improve customer service standards
- Manage floor staff, adhere to SOPs
- Foster staff development and nurture a positive work culture
- Supervisory / Management Experience in premium, high-volume Restaurant environments with excellent team leadership skills
- Awareness of F&B trends, pairings, pricing and budgeting
- Must excel in time management, adaptability and customer service, always ensuring customer satisfaction
- Good food and wine knowledge
- Flexibility for a 7 day roster
- Part of a brand new restaurant and Floor team
- A competitive salary, up to $75,000 + Super + Tips + company perks
- Growth and development
- A positive work environment
- Be a member of a very successful hospitality group
Reach out to Geoff at 02 8124 6*** for a confidential discussion or email ******@hospoworld.net.au, attaching your latest resume.
MUST HAVE FULL, UNRESTRICTED WORKING RIGHTS FOR AUSTRALIA
Additional information
- Great salary and package up to $75k + Super + Tips
- Experience within high-volume, premium dining settings
- Managing large teams and great customer service skills
