Address
SalaryAdjusting the timing and speed settings for mixing or blending equipment so that the components are mixed or cooked according to the recipe.
Preparing custom-made pastries based on the preferences of consumers (e.g. birthday cakes) Preparing garnishes for baked items.
Recommending recipes to refresh our menu and bring in new customers (e.g. gluten-free or vegan desserts).
Cleaning, dismantling, and storing all baking equipment, including: ovens, mixers, proofer, floors, freezer, and refrigerators.
Ensuring an appropriate supply of all prepared products as well as proper storage and refrigeration.
Utilising adequate quantities and rotating products to keep spoilage/waste to a minimum.
