Head Chef - The Blue Swimmer -

Head Chef - The Blue Swimmer

About the business and the role

We need a hardworking Head Chef to continue to build the restaurant into its 8th year. We have an epic little restaurant looking out over 7 mile beach in Gerroa and cater to locals and tourists alike. We want somebody who is excited about food and cooking and can bring their skills and experience to our kitchen team. We want a leader who can work with local suppliers and staff to put out a quality, sustainable offering. 

You will bring to the role:

• Outstanding teamwork
• A true interest for ethical food, hospitality and people
• A generous approach to training and inspiring staff
• Amazing communication skills
• Creating and executing new dishes
• Ordering and stocktaking product and liaising with suppliers
• Innovation - proven experience of genuinely implementing new ideas
• Managing Roster efficiently & effectively
• WHS & Food Safety management

Skills and experience

Ideally you will have at least 5 + years in a cooking in a high volume restaurant or café, managing a kitchen team and putting out consistent, quality food across ala carte & functions. 

For further information or to apply for the role please email ******@theblueswimmer.com.au OR phone 0423115***.

Job Type: Full-time

Salary: $80,000.00 to $85,000.00 + Super + Tips

Job benefits and perks

This is an amazing opportunity for a career minded person in a growing business. We are looking for someone who is happy and energetic to roll the sleeves up and get stuck in, someone who is truly passionate about this industry. . 

An attractive salary and incentive package will be offered to the right candidate along with the opportunity to build a successful career with our progressive company.