Summary:
The Housekeeping Supervisor is a key position in the Hospitality and Tourism industry responsible for supervising and managing the housekeeping staff to ensure that guest rooms, public spaces, and back-of-house areas are clean and well-maintained.
Responsibilities:
- Supervising Housekeeping Staff
- Inspecting Guest Rooms to ensure adherence to cleaning and presentation standards
- Planning and Management
- Cleaning Guest Rooms
- Quality Control
- Communication
- Health and Safety
Qualifications:
- High school diploma or equivalent
- Previous experience in housekeeping or hospitality industry
- Strong leadership and communication skills
- Ability to manage stock levels
- Experience managing and motivating a team to consistently achieve high standards and efficiency
- Knowledge of health and safety regulations
- Attention to detail and ability to maintain high standards of cleanliness and maintenance.