Company

The Tippler & CoSee more

addressAddressEast Melbourne, VIC
type Form of workFull time
salary Salary$70,000 - $75,000 a year
CategoryRestaurant

Job description

Join Our Team as Junior Sous at Tippler & Co

About Us:

Located in the heart of East Melbourne, The Tippler & Co. has been a cherished destination for both drinks and casual dining for over a decade. We take pride in our inviting and relaxed atmosphere, unique independent drink offerings, and share-style menu.

Looking to the next 10 years, we're focused on becoming a culinary destination with a menu of shareable dishes inspired by European cuisine, creatively reimagined with locally sourced and sustainable ingredients.

Eager to contribute to our culinary evolution? If you're a talented Junior Sous with a passion for European-inspired cuisine and sustainable ingredients, seize this opportunity and apply today to be part of Tippler & Co's journey as a Melbourne culinary destination.

Our Ideal Junior Sous:

  • Minimum 1 years of experience as a Junior Sous or equivalent role in a high-caliber restaurant.
  • Enthusiastic about working collaboratively within a kitchen team and dedicated to culinary excellence.
  • Stay updated with culinary trends and contribute ideas to enhance our menu offerings.
  • Proficient in maintaining inventory, assisting with kitchen operations, and minimizing wastage.
  • Skilled in preparing dishes and assisting with menu costing.

What Can You Contribute?

  • Collaborate with our culinary team to prepare and present high-quality European-inspired dishes.
  • Assist in maintaining a well-organized and efficient kitchen operation.
  • Work alongside the Head Chef to ensure compliance with health and safety regulations.
  • Contribute your expertise and creativity to enhance our menu offerings.

What's in It for You?

  • Competitive salary ranging from $70,000 to $75,000, depending on experience.
  • Join a well-established owner-operated business with a strong track record of success.
  • Be an integral part of a close-knit team of passionate hospitality professionals who share your dedication to excellence.
  • Thrive in a dynamic working environment where creativity is encouraged, and your contributions are valued.

Join us as we redefine our culinary identity and strive for excellence in East Melbourne. If you're a culinary enthusiast ready to make a mark as a Junior Sous, apply now and become part of The Tippler & Co.'s exciting culinary journey.

How to Apply: Please submit your resume and cover letter to seek.  We look forward to hearing from you.

Refer code: 1641766. The Tippler & Co - The previous day - 2024-03-04 17:28

The Tippler & Co

East Melbourne, VIC
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