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Form of workWe want incredible people to join the family. We are growing, with multiple new venues and fresh opportunities - and this is a chance to be a part of it.
The Company:
The Talisman Group is an Emerging dining and entertainment group with venues across Brisbane and Melbourne, with world-class design, best-practice hospitality, service, and a fun, high-energy work environment. Each venue offers the ultimate guest and food experience in its own unique way.
The Opportunity:
Looking for a fresh start? We have an exciting opportunity for a Full-Time Restaurant Manager to join our brand new Chino Latino Restaurant, Casa Chino with over 100 seats, in Brunswick, Melbourne about to open in April 2024!
Talisman Group is built on pure energy & hospitality. The ownership & leadership teams are all seasoned veterans of the industry. We live & breathe it every day like yourself. Our people are the most important asset and have a very exciting ethos and culture. The key to our success is keeping our people happy. We are looking for creative, innovative, and engaging individuals to add to our already legendary teams.
The Role:
Restaurant Manager
- Minimum 5 years experience in hospitality is preferred
- Manage, lead and supervise daily restaurant/bar operation and staff to ensure positive, safe and productive environment
- Exceptional service skills and guest focussed
- Adaptable, reliable and able to perform in high-pressured service periods
- Demonstrated ability to work well autonomously and in a team environment
- Experience with POS
- Excellent communication skills both written and oral
Responsible for:
- Liaise with guests and being the ‘face’ of the restaurant
- Roster and approve all payroll of all staff through Tanda on a weekly basis
- Ensuring all events and bookings are promptly organized and well executed
- Ensure that all beverages are served to a consistently rock star standard
- Ensure that the restaurant remains in an impeccable state of presentation
- Ensure all opening and closing procedures and sequences of service are followed correctly
- Maintain hygienic food handling practices and cleanliness of all waiting and bar staff
- Ensure the accurate and honest balancing of the cash register at the end of the shift
- Maintain bar/restaurant inventory according to stock levels and re-ordering when needed
- Support the Head Chef in maintaining a harmonious environment between kitchen and floor
- Handle complaints according to guidelines and so that it leaves customers satisfied and impressed
- Interview, select, induct and orientate floor and bar staff
- Maintain wage costs to budget guidelines and drive customer spending above agreed targets
About you:
To be considered for this fantastic role, you will require the following:
- Aspiration to succeed
- Excellent grooming standards
- Be a flexible, hands-on, energetic, and proactive professional
- Available to work nights and weekends as necessary for the business
- Australian Resident or Working Rights in Australia
- Current RSA with the exception of Chefs/Kitchen Hands
If you have great energy and a can-do attitude, we want to meet you!
What we can offer you:
You will be joining a company that wants you to succeed, we offer:
- Competitive pay and amazing discounts at all of our venues
- Job security in a popular and well-established growing business
- Excellent work and team environment
- Career and development opportunities & growth
As part of our Talisman Group Family, you’ll be joining a team where individuality means everything – we want you to bring your authentic self to work!
Apply NOW to start your rewarding journey with Talisman Group
(Please note only suitable applicants with the right to work in Australia will be contacted)
