AddressThe Venue
The Totti’s brand is a Sydney institution, headed up by Mike Eggert, it is all about enjoying simple, delicious food with your favourite people. The menu is made for sharing, starting with the wood-fired bread made to order with small plates of local and house-made antipasto. Move on to flavour packed pasta from Eggert, and then perhaps the chicken or fish, perfectly cooked in the Josper charcoal oven.
The Role
We are looking for CDP’s and Demi chefs to join the Bar Totti’s and Totti’s Bondi restaurants. We are looking for chefs that are passionate about simple, flavoursome Italian cuisine.
If you have the passion to grow your career, we would like to chat to you:
A passion for Italian cuisine, great produce and simple flavours
Wood-fired oven or Josper oven experience ideally, but we can train you up!
1-2 years’ experience in a busy restaurant
Managed your own section and trained junior staff
Strong communication and organisation skills
The Reward
You will be joining a company that wants you to succeed, we offer:
Competitive salary and award rates.
Amazing discounts at 90+ venues.
Career and development opportunities, learning from the best.
Employee Assistance Program.
Employee Referral Program.
