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Executive Sous Chef jobs in Watsons Bay, NSW

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JUNIOR SOUS CHEF | BANQUETS

Demonstrate the Passion for Excellence through serving our guests with flair and professionalism, ensuring that their requests are quickly and efficiently achieved. Ensure all guests are provided with personalised service and th...

CompanySofitel
AddressSydney, NSW
CategoryRestaurant
SalaryPermanent
Date Posted 2 months ago See detail

Junior Sous Chef | Banquets

Sofitel

Sydney, NSW

Permanent

Demonstrate the Passion for Excellence through serving our guests with flair and professionalism, ensuring that their requests are quickly and efficiently achieved. Ensure all guests are provided with personalised service and th...

2 months ago seen See more...

Junior Sous Chef

Novotel

Sydney, NSW

Permanent

Currently a highly experienced Chef de Partie or Junior Sous Chef working in hotel setting, specialising in conferencing and events. A confident leader in the kitchen who adapts to situations and can work across any section when r...

2 months ago seen See more...

Junior Sous Chef | Banquets

Sofitel Sydney Darling Harbour

Sydney, NSW

Demonstrate the Passion for Excellencethrough serving our guests with flair and professionalism, ensuring that their requests are quickly and efficiently achieved. Ensure all guests are provided with personalised service and th...

2 months ago seen See more...

Snr Sous Chef | Busy Gastro Pub | Inner West | $80K - $85K

Frontline Recruitment Group

Sydney, NSW

Several years as a Senior chef and ideally have experience in both high end pubs as well as creative a la carte. Are a passionate chef that will lead a team and ensure that quality and consistency are the focus. You have experienc...

2 months ago seen See more...

Junior Sous Chef - Pastry

Icc Sydney

Sydney, NSW

Effectively lead and oversee staff management within the Pastry production kitchen;. Provide a high standard preparation for all of our events;. Deliver functions, large scale events, and must be able to manage and facilitate seve...

2 months ago seen See more...

Junior Sous Chef | Terrace on the Domain

Trippas White Group

Sydney, NSW

$70,000 - $75,000 a year

2-3years experience inas a Junior Sous Chef. Experience in a la carte and functions. Able to work five days across a seven day operation. Qualifications or trade experience equivalent. Prepared to work across multi outlets incl...

2 months ago seen See more...

Junior Sous Chef (Full-time) | InterContinental Sydney

Intercontinental Hotels & Resorts

Sydney, NSW

$70,000 - $75,000 a year

Experience in a commercial kitchen with a passion for culinary arts. Passion for understanding WHS, Food Safety & HACCP regulations. Attention to detail and great time management. Qualifications in Commercial Cookery/Culinary Arts...

2 months ago seen See more...

Sous Chef or Chef De Partie | Elevated Cusine | $70K-$85K+

Frontline Hospitality

Sydney, NSW

$70,000 - $85,000 a year

Must have trade qualifications. Be a strong communicator. Some management experience is desirable for Sous position. Knowledge of ordering, stock control and training and development of chefs. Come from a creative A la Carte envir...

2 months ago seen See more...

Sous Chef and Chef de Partie Morena Sydney

Morena Sydney

Sydney, NSW

$68,000 - $85,000 a year

Work alongside respected industry leaders tobringthe best of Latin American cuisine to Sydney.. Learn new skills and advance your career with structured training, support, and professional development within an established Hosp...

2 months ago seen See more...

Junior Sous Chef - Pastry

Icc Sydney

Sydney, NSW

Effectively lead and oversee staff management within the Pastry production kitchen;. Provide a high standard preparation for all of our events;. Deliver functions, large scale events, and must be able to manage and facilitate seve...

2 months ago seen See more...

Sous Chef or Chef De Partie | Elevated Cusine | $70K-$85K

Atlamgroup

Sydney, NSW

You will be working directly with the head Chef, a fantastic mentor opportunity, they will challenge you to be brilliant and plate some of the best food possible. Ideally you will be across all sections of the kitchen and have str...

2 months ago seen See more...

Junior Sous Chef - Pastry

Icc Sydney

Sydney, NSW

Effectively lead and oversee staff management within the Pastry production kitchen;. Provide a high standard preparation for all of our events;. Deliver functions, large scale events, and must be able to manage and facilitate seve...

2 months ago seen See more...

Sous Chef - Pastry

Asm Global

Sydney, NSW

Effectively lead and oversee team management within the Pastry kitchen; Deliver a high standard of preparation for all of our events, and be able to manage and facilitate several sections simultaneously; Plan, coordinate and manag...

2 months ago seen See more...

Executive Chef

Hyatt Hotels Corp.

Sydney, NSW

Oversee the food preparation, purchase and selection as well as menu planning in line with Hyatt's culinary standards and strategic objectives. Ensure and maintain a high level of kitchen hygiene in line with occupational health a...

2 months ago seen See more...

Sous Chef | Pastry

The Star Gold Coast

Sydney, NSW

Starting salary of $90K (including Super). Genuine work/life balance rare to find in this sector. Supportive and friendly management team. Permanent Full-Time role with permanent benefits including annual leave and incentive plan....

2 months ago seen See more...

Sous Chef | Cucina Porto

The Star Gold Coast

Sydney, NSW

Be accountable for leading all aspects of team management. Participate in menu preparation and pricing policies. Develop training plans and conduct on-the-job training sessions. Ensure an open line of communication between the tea...

2 months ago seen See more...

Executive Pastry Chef

Four Seasons Hotels

Sydney, NSW

Permanent

Competitive Salary, wages, and a comprehensive benefits package. Excellent Training and Development opportunities. Complimentary Accommodation at other Four Seasons Hotels and Resort. Complimentary Dry Cleaning for Employee Unifor...

a month ago seen See more...

Chef de Partie/ Junior Sous Chef | Reign QVB

Trippas White Group

Sydney, NSW

Experience in Modern Australian or French cuisine. Sound understanding of food safety rules and regulations. Ability to work independently and in teams. 1-2years experience in a similar environment. Qualifications or trade exper...

a month ago seen See more...

Chef de Partie/ Junior Sous Chef | Reign QVB

Trippas White Group

Sydney, NSW

Experience in Modern Australian or French cuisine. Sound understanding of food safety rules and regulations. Ability to work independently and in teams. 1-2 years experience in a similar environment. Qualifications or trade exper...

a month ago seen See more...

Sous Chef (RC)

Affinity Migration

Coogee, NSW

$70,000-80,000 per year

Permanent full-time position. 38 hours per week. $70,000 - 80,000 per year + superannuation. Location of work: Coogee and/or Circular Quay, NSW. Ensure the presentation and cleanliness of the kitchen is maintained to a high standa...

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Sous Chef (RC)

Affinity Migration Group Pty Ltd

Coogee, NSW

Permanent full-time position. 38 hours per week. $70,000 - 80,000 per year + superannuation. Location of work: Coogee and/or Circular Quay,NSW. Relevant qualifications in commercial cookery and hospitality management. At least 2...

a month ago seen See more...

Junior Sous Chef | Excelsior

Merivale

Surry Hills, NSW

1-2 years experience in a similar position and a love of Mexican food. Organised with a good understanding of managing a small kitchen team. Passion for good food and keeping consistency. Professional and with good communicat...

a month ago seen See more...

Group Head Executive Chef

Shaffa

Surry Hills, NSW

$170,000 - $185,000 a year

Develop and execute a culinary vision that aligns with the company's goal of achieving Chef'sHat recognition. Lead and inspire culinary teams across multiple locations, fostering a culture of excellence,creativity, and continuou...

2 months ago seen See more...

Sous Chef - Come lead with us at Abercrombie

Solotel

Chippendale, NSW

Full Time. 50%discounts on F & B across Solotel's diverse portfolio of 26 venues. State of the art training programs to get you where you want to go. Career progression opportunities. 50%food and beverage discount across 26 busi...

2 months ago seen See more...

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