Full-time Pastry Sous Chef jobs in Brisbane, QLD

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JUNIOR SOUS CHEF`- PASTRY

Ensure the day-to-day smooth operation of the department with employees who are trained to perform to specified standards. Ensure compendium/menu recipes are followed and updated. Supervise the mise en place, ensuring that all sec...

CompanyRna
AddressBrisbane, QLD
CategoryRestaurant
Date Posted 3 weeks ago See detail

Junior Sous Chef`- Pastry

Rna

Brisbane, QLD

Ensure the day-to-day smooth operation of the department with employees who are trained to perform to specified standards. Ensure compendium/menu recipes are followed and updated. Supervise the mise en place, ensuring that all sec...

Junior Sous Chef Pastry

Rna

Brisbane, QLD

Ensure the day-to-day smooth operation of the department with employees who are trained to perform to specified standards. Ensure compendium/menu recipes are followed and updated. Supervise the mise en place, ensuring that all sec...

Sous Chef | IL MOLO Italian River Front Location

Il Molo Italian Kitchen & Bar

Bulimba, QLD

Minimum 2 years full-time experience in a similar role or senior management kitchen position. Cert III or higher in Commercial Cooking Qualification. Able to work well under pressure. Willing to work with the other chefs as part o...

Head Pastry Chef

Stanbroke

Brisbane, QLD

Develop and execute creative dessert menus that showcase seasonal ingredients and culinary trends. Oversee the day-to-day operations of the pastry kitchen, including production, preparation, and plating of desserts. Manage invento...

Motivated, passionate Head Chef or experience Sous Chef required

Hope And Anchor

Paddington, QLD

Inner city British inspired pub seeks a motivated Head Chef or experienced Sous Chef looking to take the next step in management, immediate start available.Situated in the dining hub of Paddington and a favourite with the locals,...

Chef de Partie - Pastry

Accor

Brisbane, QLD

Be responsible for the pastry kitchen in the absence of the Sous Chefs. Ensure employees are following procedures according to department and hotel policies.. Follow stock rotation and minimum wastage by control procedures and en...

Pastry Head Chef

Stanbroke

Brisbane, QLD

Develop and execute creative dessert menus that showcase seasonal ingredients and culinary trends. Oversee the day-to-day operations of the pastry kitchen, including production, preparation, and plating of desserts. Manage invento...

Pastry Chef de Partie

Marriott International

Brisbane, QLD

Overseeing the pastry function and team within a 5-star Luxury hotel. Managing a high performing team to deliver high quality products. Creating memorable and personalised experiences for our guests. Leading, motivating and havin...

Sous Chef | Greca

Greca

Brisbane, QLD

Is passionate about cooking, good food, quality ingredients and running kitchens. Is outgoing and flexible. Possesses a high level of attention to detail. Has a proven track record of managing the team in a calm, positive and cons...

Sous Chef - Discovery Resorts

Discovery Holiday Parks

Brisbane, QLD

Ensure the kitchen complies with sanitation regulations and safety standards. Control and direct food preparation. Work closely with Head Chef to manage and direct kitchen brigade. Working with Head Chef on waste reduction, stock...

Sous Chef - Rainforest Cafe, Hamilton Island

Hamilton Island Enterprises

Brisbane, QLD

Save money with subsidised furnished staff accommodation. Staff perks - discounts on restaurants and activities! Walk to work - forget city traffic. Enjoy living and working on the doorstep of the Great Barrier Reef! Live on isla...

Casual/ part time Pastry chef

The Lodge Bar Group

Brisbane, QLD

Working within a world class lifestyle brand. Be an integral part of a successful venue. Excellent working culture/team ethic and location. Working with a Michelin starred chef. Competitive salary. Pastry Chef de Partie. Pastry C...

Junior Sous Chef - InterContinental Hayman Island Resort

Intercontinental Hotels & Resorts

Brisbane, QLD

About UsTheInterContinental Hayman Island Resortwill immerse you in the wonders of the Whitsundays, working in a five-star luxury environment which offers amazing career growth opportunities, professional training & development...

Pastry Chef de Partie

Marriott

Brisbane, QLD

Permanent

Overseeing the pastry function and team within a 5-star Luxury hotel. Managing a high performing team to deliver high quality products. Creating memorable and personalised experiences for our guests. Leading, motivating and having...

Sous Chef Lady Loretta - Mount Isa FIFO

Atlamgroup

Brisbane, QLD

The largest park network in the country, were about authentic Australian holiday experiences and inviting all Aussies to say gday to more of Australia. Our workstay properties are ideally located to provide accommodation service...

Sous Chef - Supernormal Brisbane

Supernormal

Brisbane, QLD

A strong drive to lead by example. The ability to implement and uphold operating systems and values to ensure we remain an industry leader. Self-motivation and creativity to design menus, develop recipes and techniques through a c...

CHEF and SOUS CHEF ASIAN RESTAURANT

Tassis Group

Brisbane, QLD

Must have full working rights in Australia. Can do attitude with willingness to learn. full time and Part time positions available. Flexible availability over a rotating roster, including nights, weekends and public holidays. Ab...

SOUS CHEF @ STEAK HOUSE

Tassis Group

West End, QLD

Must have full working rights in Australia. Can do attitude with willingness to learn. full time and Part time positions available. Flexible availability over a rotating roster, including nights, weekends and public holidays. Abi...

PASTRY CHEF

Farm Deli & Cafe

New Farm, QLD

Diploma Level qualification or a minimum 3 years experience as a Pastry Chef. Ability to deal with the repetitive nature of a high-volume, fast-paced production kitchen and maintain the highest quality and service standards. Creat...

PASTRY CHEF

Farm Deli & Cafe

New Farm, QLD

The owners of this business are passionate and committed constantly working alongside their staff teaching and inspiring them with new products and ideas. THE ROLE:Attractive salaryFive days per weekFlexible RosterLife-style balan...

Kitchen 2 Sous Chef

Atlamgroup

Fortitude Valley, QLD

Were looking for a can-do kitchen superstar (aka Sous Chef), ready to step up as the #legends in our munch times at The Calile Hotel. Youll make it your mission to fuel every culinary fancy from stand-out snacks to plating up deli...

Baker/ Pastry Chef

Chouquette

New Farm, QLD

Prepare (weigh, mix and prove) recipes for Stock production. Bake products.. Assist in monitoring raw ingredient requirements. Contribute to product development and undertake trials for product development. Work as part of the te...

QUALIFIED PASTRY CHEF - MICA BRASSERIE

Mica Brasserie

Newstead, QLD

Flexible hours available. More than 4 years of relevant work experience required for this role. Working rights required for this role. Expected start date for role: 01 June 2024. Expected salary: $75,000 per year....

Pastry Chef

Grumpy Monkey Coffee Roasters

Norman Park, QLD

Minimum of 2 years of employment in pastry making. Formal qualification in pastry making is essential. Proficiency in French pastry making techniques is preferred. Ability to work collaboratively in a fast-paced environment. Stron...

Sous Chef | The Gibson

Brisbane Racing Club

Stafford, QLD

Assisting in all food preparation and collaborates with the Head Chef. Assisting in the design of food specials, assist with menu planning, daily food specials and offers. Producing high quality grills, plated meals, including de...

FIFO Head and Sous Chefs

Compass Group

Cannon Hill, QLD

Work collaboratively with a team of Chefs, Kitchen Utilities and Dining Room employees. Buffet style bulk cooking for Breakfast, Crib, Lunch, and / or Dinner and Desserts. Ensure OH&S compliance, adhering to safe work practices an...

Senior Sous Chef [ Chermside - Full Time]

Signature Hospitality Group

Chermside, QLD

Demonstrated experience as a Sous Chef in a hotel, restaurant, or pub environment. Energetic attitude, a team player approach and strong work ethic. Experience and understanding of financial controls of a hospitality business. The...

Executive Sous Chef [ Chermside / Full Time]

Signature Hospitality Group

Chermside, QLD

Demonstrated experience as a Sous Chef in a hotel, restaurant, or pub environment. Energetic attitude, a team player approach and strong work ethic. Experience and understanding of financial controls of a hospitality business. The...

Executive Pastry Chef

Veganyumm

Everton Park, QLD

$70,000 - $80,000 a year

Experience as a Pastry Chef.. Experience managing & training staff. You will have a keen eye for detail and exceptional organisation skills. Youhave a passion for food and innovation & you're creative.. You can see yourself con...