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Form of workParis Go Bistro has a vacancy for either an Apprentice Chef, Cook or Larder Chef. The Applicant can either have little knowledge (if applying as an Apprentice) some commercial kitchen experience (applying as a cook) or just completed Certificate commercial Cookery to apply as a Larder Chef.
The shifts are from Tuesdays to Saturdays from 2.30 to 10.30. Paris Go is a 55-seat venue that uses high quality produce, talented Chefs and a friendly working environment. One of the best venues to learn or enhance your skills in the Trade.
All candidates must be long term residents of Melbourne.
