AddressAbout Client :
Ceylonlia NSW pty ltd T/A Teal Lake Cafe is focused on the promotion of authentic Sri Lankan and Thai cuisine.
The restaurant is looking for an experienced Chef to join the team NSW.
Responsibilities:
- Control and direct the food preparation process and any other relative activities
- Construct menus with new or existing culinary creations ensuring the variety and quality of the servings
- Approve and “polish” dishes before they reach the customer
- Plan orders of equipment or ingredients according to identified shortages
- Arrange for repairs when necessary
- Remedy any problems or defects
- Be fully in charge of hiring, managing, and training kitchen staff
- Oversee the work of subordinates
- Estimate staff’s workload and compensations
- Maintain records of payroll and attendance
- Comply with nutrition and sanitation regulations and safety standards
- Foster a climate of cooperation and respect between coworkers
Skills and Qualifications:
- Minimum 2 years of experience in similar role
- Proven experience in Sri Lankan and Thai Cusine
- Diploma in Culinary science or related certificate
- Exceptional proven ability in kitchen management
- Ability to divide responsibilities and monitor progress
- Outstanding communication and leadership skills
- Up-to-date with culinary trends and optimized kitchen processes
- Good understanding of useful computer programs (MS Office, restaurant management software, POS)
- Credentials in health and safety training
Job location : Tweed Heads West, NSW
Summary of role requirements:
- Flexible hours available
- 2-3 years of relevant work experience required for this role
- Working rights required for this role
- Expected salary: $75,000 - $80,000 per year
