AddressAbout The Pavilion Restaurant:
Situated in the grounds of Buller Wines in the Rutherglen Wine Region, The Pavilion Restaurant opens out on to the lush lawns overlooking the Calliope Vineyard.
With a focus on fresh, local produce, The Pavilion is open for lunch Wed - Sun, with guests who appreciate a relaxed dining experience and knowledgeable conversation with our crew.
The Pavilion is also a popular venue for functions and weddings, where the alfresco dining area, blends seamlessly with the outdoor areas to provide memorable events for our guests.
About the Opportunity:
We are looking for an experienced Front of House & Event Supervisor to join our team at The Pavilion, to bring a high level of energy and professionalism, creating unforgettable experiences for our guests and crew.
Main Role Responsibilities:
- Ensure the delivery of exceptional guest service at all times during service periods
- Ensure work stations are maintained, stocked up & presentable at all times
- Address & resolve any bar-related issues and escalate to management as required
- Complete opening and/or closing duties as assigned, and ensure readiness of crew, equipment, stock, stations and floor for service
Experience, Skills & Attributes:
- Demonstrated experience as a FOH / Event Supervisor or ready to step up
- Exceptional service skills and guest focus
- Highly adaptable and able to perform in high-pressure service periods
- Organisational and time management skills
- Exemplary leadership with focus on developing crew
- Solid understanding of supervisory practices
- Exceptional communication and presentation
- Proactive, strong work ethic with a "can do" attitude
- Passion for hospitality
- Ability and desire to mentor and lead others
- Able and willing to work weekends, occasional public holidays, opening and closing shift and occasional evenings for events.
Interested?
Sound like you? Then click “Apply” and submit your current CV and cover letter.
