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Form of work
SalaryBusiness Nest
Recruiting on behalf
Kangaroo Ground VIC 3097
Position Title: Full-time Chef
Salary: A$ 70,000 + Superannuation
A cafe in Kangaroo Ground is looking for an experienced, forward-thinking chef who is passionate about modern Australian food.
Tasks include:
● Preparing, cooking, seasoning & portioning a variety of dishes as the requirements of the Restaurant.
● Carving and trimming foods to ready them for different dishes.
● Maintaining the superior level of product standards and high standards for food preparation, cleanliness, and punctuality.
● Examining foodstuffs to ensure quality.
● Regulating temperatures of ovens, grills, and other cooking equipment.
● Seasoning, garnishing, and cooking food as per the standard recipes.
● Portioning food in accordance with the serving ordered.
● Storing food in temperature-controlled facilities.
● Preparing food to meet special dietary requirements.
● Planning seasonal food menus with management.
● Advising management on food costing and pricing.
● Preparation, replenishment, and rotation of stock in the kitchen.
● Manage relationships with distributors and resolve issues with vendors promptly.
● Ensure the workplace is clean and hygiene and always meet the standards.
● Supervision of kitchen staff.
Skill level required:
● Minimum diploma level qualification in hospitality.
● Minimum 2 years’ experience as a Chef in a full-service restaurant.
● Passion for developing innovative menu items.
● Able to work in a fast-paced environment.
● Strict compliance towards food safety.
● Strong knowledge of proper food handling and sanitation standards.
● Good team player.
Please send your CV to ****@businessnest.com.au
Summary of role requirements:
- Flexible hours available
- 2-3 years of relevant work experience required for this role
- Working rights required for this role
- Expected salary: $70,000 per year
