Head Chef- Fiji

Head Chef - FijiSalary: USD85,000 + Accommodation + Relocation + Medical + moreLocation: FijiMy client is an unparalleled luxury resort on a private island, who is currently seeking a talented Head Chef to elevate its culinary offerings amidst world-class amenities. They provide an unforgettable escape for discerning travelers seeking a tropical paradise experience, complete with exquisite dining experiences curated by their esteemed culinary team.Responsibilities:

Monitor freshness and inspect food products daily to uphold quality standards of the resortOversee inventory and purchasing to source best quality at best price amongst food vendors Engage daily in the preparation of food to ensure execution and quality standards are met Maintain a safe working environment and educate & train on safety practices/procedures Participate in the annual budgeting process Train and develop team members on technical and professional skills for future growth opportunities

Ideal Head Chef:

2-4 years or relevant experience, an asset if in fine dining

Possess diverse cuisine experience and demonstrate a creative approach to culinary arts

Genuine desire to mentor and develop kitchen staff, fostering a collaborative and growth-oriented work environment

Leader who can inspire and motivate the culinary team to achieve excellence

Experience with large-scale ordering processes and vendor management is highly desirable

If you’re interested in this opportunity, please send your resume to Danny todayCOREcruitment are experts in recruiting for the service sector. We currently have live roles across the UK, Middle East, Europe, North America, Southeast Asia, Africa and Australia. To view other great opportunities please check out our website at www.corecruitment.comFollow COREcruitment on your favorite social networks - Facebook, Twitter, LinkedIn and Instagram.