Production Manager / Head Baker

Bakers Extra, a leading bakery in Smithfield NSW, seeks an experienced Head Baker / Production Manager to lead our team. 

Key Responsibilities:

• Lead the production team to deliver high-quality bakery products within specified timeframes.
• Develop efficient production plans to meet customer demand.
• Manage waste, maintain quality standards, and monitor ingredient inventory levels.
• Prepare staff rosters efficiently, ensuring an organized and clean workplace.
• Implement and supervise HACCP, food safety, quality, and regulatory requirements.
• Facilitate equipment maintenance and oversee staff training on bakery machinery.
• Handle staff recruitment, onboarding, and performance management. - 
• Coordinate & facilitate Toolbox meetings & training
• Support production supervisors and leading hands. 
• Implement training programs, covering allergens and company values.
• Allocate daily tasks aligned with production scheduling and employee rosters.
• Complete performance reviews for direct reports and new employees.

Requirements:

• Leadership background with demonstrated success in motivating teams.
• Exceptional organizational and communication skills.
• Ability to identify and drive process improvements.
• Problem-solving skills and an eye for detail.
• Baker qualification or equivalent experience.
• Strong time management and organizational skills.
• Basic HR knowledge for staff development and performance management.
• Proven track record of implementing processes and procedures.
• Strong leadership and team-building skills.

Join Bakers Extra and play a key role in delivering exceptional bakery products!