AddressWelcome to the Petrel Hotel. With the team that bought you Melbourne’s Royal Oak Hotel and The Sporting Club Hotel be part of a professional, supportive team that will work with you on the success of your career as well as the Petrel Hotel's.
Join is as we aim to set a new standard of service, quality and aid in the success of Geelong’s ever growing hospitality industry.
Being part of our team we offer:
- Supportive, healthy and staff focused culture
- Competitive remuneration
- Work with like-minded, passionate and professional individuals
- Potential for career development and progression
- Full time position with set hours
The successful applicant will demonstrate:
- Minimum 2 years experience in a Sous Chef role or higher
- Great organisational skills
- Excellent communication skills
- A passion for above-and-beyond service
- Confidence in leading the team when the Head Chef is away or asks you to run shift
- Assist with the training of two apprentices (1st and 3rd year)
- Collaborate on menu and specials
- As part of our team you will be committed to the hotel over the peak seasons, but will also enjoy a great work life balance
If you're looking to join a passionate team, work with a business that takes a guest first approach to hospitality. We have the role for you!
Please submit a cover letter, resume and note only successful candidates will be contacted.
