Skilled Meat Worker

Alexander Downs now has an exciting opportunity for process Skilled Meat Worker to join our Meat Processing team based in Kurri Kurri, NSW.Key Duties and Responsibilities include (but are not limited to):
Have experience in processing beef and mutton
Stun and kill livestock, and prepare carcasses for further processing by removing internal organs and hides
Operate switching controls to direct and drop carcasses and meat cuts from supply rails to boning tables
Cut meat to separate meat, fat and tissue from around bones
Wash, scrape and trim foreign material and blood from meat
Cut sides and quarters of meat into standard meat cuts, such as rumps, flanks and shoulders, and removing internal fat, blood clots, bruises and other matter to prepare them for packing and marketing
Operate restrainer and stunning equipment
Sever jugular veins of stunned animals to drain blood and facilitate dressing