Chef jobs in Haymarket, NSW

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JUNIOR SOUS CHEF

Be experienced in A la Carte and banqueting service. Demonstrate a high level of responsibility within a kitchen brigade (experience working within a hotel environment is highly regarded). Work in conjunction with service teams...

CompanyAccor
AddressPyrmont, NSW
CategoryRestaurant
Date Posted a week ago See detail

Junior Sous Chef

Accor

Pyrmont, NSW

Be experienced in A la Carte and banqueting service. Demonstrate a high level of responsibility within a kitchen brigade (experience working within a hotel environment is highly regarded). Work in conjunction with service teams...

Breakfast Sous Chef, Restaurants & Bars

Accor

Sydney, NSW

Managing daily food service and on-site kitchen operations. Ensuring thatfood standards, preparation, presentation and cooking techniques meet Brand Standard guidelinesand are maintained at that level. Coordinating the stewardin...

Breakfast Senior Sous Chef, Restaurants & Bars

Accor

Sydney, NSW

Managing daily food service and on-site kitchen operations. Establishing and maintaining control procedures. Building a strong multi-site kitchen that efficiently uses the collective people, resources and equipment. Ensuring that...

Chefs of All Levels

Saint Peter

Paddington, NSW

Daily menu preparation & execution during service. Maintain cleanliness and organization in the kitchen. Assist in inventory management and ordering of supplies. Uphold food safety and sanitation guidelines at all times. Previous...

Sous Chef | Pastry

The Star Sydney

Sydney, NSW

Be accountable for leading all aspects of team management. Participate in menu preparation and pricing policies. Develop training plans and conduct on-the-job training sessions. Ensure an open line of communication between the tea...

Sous Chef | Conference & Events

The Star Sydney

Sydney, NSW

Be accountable for leading all aspects of team management. Participate in menu preparation and pricing policies. Develop training plans and conduct on-the-job training sessions. Ensure an open line of communication between the tea...

Senior Sous Chef, Restaurants & Bars

Accor

Sydney, NSW

Managing daily food service and on-site kitchen operations. Building a multi-site kitchen that efficiently uses the collective people, equipment and resources to meet venue needs.. Ensuring thatfood standards, preparation, prese...

Sous Chef, Restaurants & Bars

Accor

Sydney, NSW

Managing daily food service and on-site kitchen operations. Ensuring thatfood standards, preparation, presentation and cooking techniques meet Brand Standard guidelinesand are maintained at that level. Coordinating the stewardin...

Breakfast Senior Sous Chef, Restaurants & Bars

Sofitel

Sydney, NSW

Managing daily food service and on-site kitchen operations. Establishing and maintaining control procedures. Building a strong multi-site kitchen that efficiently uses the collective people, resources and equipment. Ensuring that...

Sous Chef, Restaurants & Bars

Sofitel

Sydney, NSW

Managing daily food service and on-site kitchen operations. Ensuring thatfood standards, preparation, presentation and cooking techniques meet Brand Standard guidelinesand are maintained at that level. Coordinating the stewardin...

Senior Sous Chef, Restaurants & Bars

Sofitel

Sydney, NSW

Managing daily food service and on-site kitchen operations. Building a multi-site kitchen that efficiently uses the collective people, equipment and resources to meet venue needs.. Ensuring thatfood standards, preparation, prese...

Breakfast Sous Chef, Restaurants & Bars

Sofitel

Sydney, NSW

Managing daily food service and on-site kitchen operations. Ensuring thatfood standards, preparation, presentation and cooking techniques meet Brand Standard guidelinesand are maintained at that level. Coordinating the stewardin...

Chef Manager

Catering Industries

Surry Hills, NSW

Roster:. 40 hours per week including weekday and weekend shifts.. Weekend and Public Holiday Loadings apply.. Prepare Lunch and Dinner for 45 Guests.. 3+ years' experience in a similar role. Demonstrated and proven budget and co...

Executive Chef

St Luke's Care

Potts Point, NSW

Are you Interested in transforming a business to a 5 star dining experience? Are Interested in looking after three areas of food and beverage on one campus? Do you have residential aged care experience has head/Executive Chef or 4...

Junior Sous Chef

Ploos Restaurant

The Rocks, NSW

Great location 5 minute walk from Circular Quay. Excellent public transport. Flexible working hours and conditions. Very loyal, energetic working culture. Immediate start. Great tips. Professional work environment with organised...

Comi Chef or Apprentice - Catering Kitchen

Zest Catering & Events

Haymarket, NSW

Reporting to the Head Chef, you will have the opportunity to work with native Australian ingredients, premium products, and be part of a team who are striving for excellence. This is an exciting opportunity to join an established...

Chef de Partie | Bar Totti's

Merivale

The Rocks, NSW

2-3 years' experience in a high-end wine bar, restaurant or brasserie Well presented, professional and calm under pressure, as you would be working in an open kitchen,. Good work ethic, attitude and communication. Able to manage a...

Chef De Partie / Pastry Chef De Partie

Ploos Restaurant

The Rocks, NSW

Great location 5 minute walk from Circular Quay. Excellent public transport. Flexible working hours and conditions. Very loyal, energetic working culture. Immediate start. Great tips. Professional work environment with organised...

Yemeni Cuisine Chef

Mataam Al Mandi Auburn

Sydney, NSW

$50,000 per year

Join our dynamic team at one of the Busiest Yemeni Food Restaurant in Sydney, where you'll have the opportunity to lead a kitchen section and grow into a leadership role. Responsible for labor optimization and ordering high-qualit...

Cook/ chef

Carmichael And Butler

Newtown, NSW

rolling penny cafe In Newtown looking for chef/ cookWe are a popular, established cafe in Newtown seeking a cook to join our small, but fun team. Shifts will be day only and roughly-30 -38 hours a week -must be available weeken...

Sous Chef | Conference & Events

The Star Entertainment Group

Sydney, NSW

Permanent

Be accountable for leading all aspects of team management. Participate in menu preparation and pricing policies. Develop training plans and conduct on-the-job training sessions. Ensure an open line of communication between the tea...

Chef de Partie New

Macpherson Street Hospitality Pty Ltd

Bronte, NSW

Less perfection, more authenticityTable Manners is Bronte's newest foodie destination, offering a menu which is fresh and seasonal, inspired by the coastal elements of Sydney, along with the abundance of colourful produce availabl...

Head Chef - $120,000 + Super

Hospoworld Resourcing

Sydney, NSW

$120,000 per year

Ensure the production of high-quality food in all hotel kitchens at all times, maintaining our reputation for culinary excellence. Anticipate and meet the needs and desires of our guests promptly and efficiently, enhancing their d...

Chef De Partie - Terrey Hills Tavern

Woolworths Group

Sydney, NSW

Permanent

Competetive Salary + Super + Team Benefits. Career and training opportunities - your development is important to us. Amazing perks - check out our full benefits at the bottom of this ad. Preparing and serving meals according to me...

Home Ground Chef

Arc @ Unsw

Kensington, NSW

Access to our EAP. A unique opportunity to make your mark on an iconic Sydney venue. A full-time permanent position. A fun, fast and driven environment with lots of potential for learning and growth. A workplace that truly values...

Senior Chef de Partie - Larder / Chef de Partie - Pans

Margaret

Double Bay, NSW

As one of Sydneys best restaurants, this is an opportunity to work alongside Neil Perry and to be part of an experienced team of chefs in a state-of-the-art kitchen and a world-class restaurant.This is a full-time position that w...

Experienced Chef

Barikata Pty Ltd T/A Hakatamon Ramen

Haymarket, NSW

$70,000 - $75,000 a year

Minimum 2 years' experience working in a commercial kitchen. Diploma in Cookery. Experience working in a ramen restaurant is advantegeous. Experience and understanding of creating pork bone broth and other soups. Experience and un...

PELLEGRINO 2000 | HEAD CHEF

Pellegrino 2000

Surry Hills, NSW

Industry leading pay. Flexible working week. 50% Staff discount at Bistrot 916, Pellegrino 2000 & Clam Bar....

Chef De Partie

Bar Copains

Surry Hills, NSW

an excellent base salary and tips. outstanding knowledge, growth and training opportunities. an exciting chance to develop and grow with a company that cares about their staff. the opportunity to work with highly influential peopl...

Chef De Partie - Airport Lounge

Plaza Premium Lounge

Sydney, NSW

We will respect and value your background and perspectives. We will work together with integrity. We will share our incredible pride for job, company and industry. Bring passion to all that you do. Listen, move fast and think inno...