Chef De Partie

The Sovereign Resort Hotel is a Four-Star Resort situated on the Great Barrier Reef in Cooktown Far North Queensland. We have a 38-room resort with beautiful tropical gardens and a lagoon swimming pool. We have multiple restaurants on site.  A la carte Balcony Restaurant with views overlooking the beautiful Endeavour River Mouth, Café Bar Bistro and Bottle shop.

We are seeking a motivated Qualified Chef with a minimum of 2 years’ experience to join our kitchen team. 

This position is highly diverse and requires a highly talented and experienced chef seeking a role in a remote location. 

The Role is Chef De Partie specializing in Western Fusion Cooking

Candidates must have the following Qualifications and Experience

• Certificate iv in Commercial cookery
• Experience as Breakfast Chef
• Experience in café style food- Burgers, Fish n Chips, Pizza’s etc.
• Experience in fine Dining Cooking  
• Experience in working or living in remote locations in Australia
• Experience in cold larder
• Experience in desert section

Duties & Responsibilities:

• To follow all instruction of the Head Chef 
• Maintain a clean, safe and hygienic work environment
• Work as instructed across all workstations preparing and serving food to the highest quality across all aspects of the Resorts locations and Menu’s
• Comply with all OH&S polices & procedures

Accommodation is available at a subsidized rate of $100.00 per week 

Sponsorship is available for right the candidate 

Email resume to **************@sovereignresort.com.au