Company

Bossy BootsSee more

addressAddressBrighton, VIC
CategoryRestaurant

Job description

Bossy Boots are looking for a Chef, Cook or an Apprentice Chef who enjoys cooking quality food to join our team.

We have plenty to offer an individual at the start of their career in quality training. Equally for a Chef with experience we offer quality cookery, a lovely team environment and a lifestyle position in an industry which can often be long hours with little down time.

 We are open from 7 - 3.30pm daily 

We are looking for someone who loves to cook good honest food and is also a team player.
We are offering a part time or Full time position with no evenings, closed all public holidays and we have 5 weeks annual leave at Christmas.

This Chef/ Cook will need to come with the following skill set:

Punctuality, team player, self motivated & friendly.

Enjoy the team environment & Cooking real food. 

We have a really strong culture here at Bossy Boots and all have each others backs as we are a very busy Little place.

We are looking for a long term individual. The average stay of our team members has been 5 to 10 years in our Pastry and Main Kitchen. We are Chef owners.

We make everything on site & the quality of food, Cakes & Pastries is of the highest Standard. 

Long term job stability. We are a family business now 17 years strong.

Email CV to - ***********@hotmail.com

Refer code: 2199390. Bossy Boots - The previous day - 2024-05-12 07:12

Bossy Boots

Brighton, VIC
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