Experienced Baker

La Doree is a subsidiary of Al Aseel and we are excited to announce this as our brand new location. 

We value our staff and customers and work hard to provide a delightful experience to everyone we meet.

We have an opportunity available now for a hardworking and enthusiastic Baker to join our team.

Learn to Mix, Process and scratch bake a full range of Traditional, Artisan, and Sweet Doughs including Sourdoughs, Crossaints and Continental based breads.

Our  Bakers are responsible for:

• Baking and presenting quality product to meet changing customer needs
• Maintaining the cleanliness and safety of the bakery
• Providing delightful customer service when required
• Assisting with stock control and production expenses

To be considered for this ‘roll’, you will need to:

• Have a passion for baking
• Be willing to enter into an apprenticeship, or demonstrate successful completion of prior learning in the baking industry
• Be a morning person! Shifts commence from 6am
• Have a positive attitude, love working in a team environment and learning new skills
• Be prepared to work hard and love getting your hands dirty
• Be available to work a 7 day rotating roster.
• Have basic literacy and numeracy skills

*To be eligible for an Australian Apprenticeship you must be an Australian Citizen or a Permanent Resident. Apprentices will receive formal training and support from day one. 

Please submit resume to the below email address:

**@alaseel.com.au