AddressBakers Delight Wynyard seeks to employ a full-time Qualified Baker (or equivalent experience) to execute and run the daily production schedule. We are a busy bakery and operate only from Mon-Fri, no weekends or public holidays!
As a Qualified Baker, you are expected to undertake the following tasks:
- Prepare and bake breads, pastries and signature products in line with brand recipes
- Be capable of managing dough mixing from scratch, shaping and oven work
- Ensure quality and presentation of all baked products are of the highest standards, including merchandising
- Supervise and train Bakers, Junior Bakers, Apprentice Bakers and Bakers Assistants
- Oversee and maintain a safe and clean work environment
- Maintain knowledge of new products, equipment and baking procedures
- Assist the Production Manager to develop and maintain production sheets and dough schedules, and implement them in the bakery operations
- Monitor and control the speed of production for timely preparation and quantity required
- Participate and compete in internal Bakers Delight baking competitions
- Participate in baking workshops and forums when required
Key skills and attributes required for this role are:
- Certificate III in Retail Baking (Bread), or 3 years apprenticeship, or equivalent experience in the industry
- Leadership, communication skills and ability to mentor juniors
- Working knowledge in food handling, hygiene, sanitation and WHS
Please include a short cover letter to state why you are suitable for this position.
Shifts are on a rotating roster basis.
The employing business is Falcon & Miller Pty Ltd
Summary of role requirements:
- Looking for candidates available to work:
- Monday: Morning
- Tuesday: Morning
- Wednesday: Morning
- Thursday: Morning
- Friday: Morning
- 2-3 years of relevant work experience required for this role
- Working rights required for this role
- Expected start date for role: 15 June 2024
- Expected salary: $70,000 per year
