AddressNikos is growing and we are searching for a passionate and talented Pastry Chef to join our team.
We are a proud family business that specializes in modern and traditional Greek desserts, biscuits and sweets. Nikos has been operating for over 38 years and has cemented its reputation as a leader in Melbourne when it comes to all things sweet.
About The Role:
- An exciting opportunity is available for an experienced Pastry Chef to join our passionate and skilled team.
- This is Full Time position at our Fairfield location.
- Position and salary is negotiable dependant on experience and availability
- Opportunity for the right candidate to progress to Sous Chef
- Early start, early finish
About You:
- You are passionate about Sweets and Desserts
- You have full working rights within Australia
- You are available to begin work at 6am
- You have worked for at least two years as a Qualified Pastry Chef
- You have high standards and take pride in your work
- You are dedicated to an exceptional customer experience and product quality
- Experience with Greek desserts, biscuits and sweets highly favoured
- Experience in a fast-paced, high volume and lively kitchen atmosphere preferred
Benefits:
- Great opportunity to work for an industry leader
- Ongoing coaching and development
- Clear succession pathway
- Close to public transport (50 metres from Fairfield Train Station)
- Job stability in an established business
- Flexible rostering
