Quality Coordinator

Are you passionate about ensuring excellence in products and services? Do you possess a keen eye for detail and a commitment to maintaining high standards? If so, we invite you to join our dynamic team as a Quality Coordinator.

Key Responsibilities:

• Assist with the implementation and adherence of the quality and food safety requirements.
• Assist with updating/developing quality, production, and warehouse related procedures.
• Manage the quality calibration schedule.
• Conduct reviews of pre-requisite programs (i.e., label compliance, glass control, tools control, approved supplier ingredient and packaging risk assessment etc.)
• Conduct daily quality walks to ensure products being produced meet the specification and staff are adhering to GMP requirements.
• Organise and review external microbial/chemical testing as per verification plan (Food, water, swabs etc.).
• Conduct in house validation activities (i.e., Metal detector, Environmental monitoring)
• Raising non-conformances for any deviations
• Manage customer complaints and conduct trend analysis
• Assist to conduct quality and food safety audits as per audit plan (internal and external)
• Assist during third party and customer audits to obtain/maintain certification.
• Assist in rolling out quality and food safety training to company employees as required
• Assist conducting other training as required due to changes in specifications, standards, product legislation
• Assist developing and maintaining product and quality specifications (both internally and within customer portals)
• Ensure records are maintained for all quality related activities.
• Identify process improvement opportunities and assist in developing programs to drive reductions in quality issues, customer complaints etc.
• Conduct any other quality related activity as required by the business.

We are interested in speaking with individuals who possess:

• Tertiary qualifications or equivalent formal studies in food sciences or related sciences. 
• Has experience working in a food/ beverage production/manufacturing environment within food industry (preferred)
• Understanding relevant legislative and customer standards
• Understanding of specifications
• HACCP Training preferred

About you:

• Strong understanding of the importance of quality, food and workplace health and safety.
• Excellent interpersonal, written, and verbal communication skills.
• Able to work independently and be a team player.
• Ability to work in an environment that is “hands on”.
• Intermediated Microsoft office and computer skills.

About Us:

Suprima Bakeries is part of the Prima Group of Companies. We have a highly automated plant based in Minto, using the latest technology and equipment, as well as a fully automated frozen warehouse facility. We offer an extensive range of frozen dough products to supermarket in-store bakeries, quick service restaurants, chain bakeries and distributors in Australia. 

Interested? 

If you believe this is a role for you APPLY NOW or email us directly on ***********@suprima.com.au

All applicants must be based in Australia and have full working rights.

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