Restaurant Manager

Curry Village

Restaurant Manager

Bhuiyan Group Pty Ltd T/A Curry Village with the menu directly influenced by Indian cuisines. We are located in Mangerton, Wollongong City Council.  We offer an incredible array of Indian delights food that promise a flavour of Indian food mixed with modern favourites.

We are seeking for a permanent full-time Restaurant Manager to join our team.

The salary for the role is between $70,000 - $80,000 depending on experience.

Your responsibilities will include:

ü  Opening & closing the restaurant, management of staff arrivals and departures for shifts.

ü  Ensuring customers are greeted and seated appropriately, taking reservations from customers.

ü  Liaising with chefs on each day’s menu and fulfillment requirements.

ü  Recording stock levels and ordering stock, if required, in conjunction with chefs.

ü  Handling of day-to-day financial transactions, opening and close cash register.

ü  Maintaining standards of cleanliness and hygiene protocols Managing maintenance of restaurant equipment including furniture.

ü  Menu planning and pricing, regularly assessed in conjunction with chefs and management.

ü   Assisting with staff selection process, including interviews and on-the-job training.

ü  Generally overseeing the restaurant functions and resolving any issues, reporting to management where necessary.

ü  Managing staff meetings.

ü  Ensuring Occupational Health & Safety (OH&S) policies and procedures are followed by all staff members.

ü  Inspecting dining facilities to ensure they comply with health regulations and are in suitable, clean, and functional state for customers.

ü  Assisting staff by order taking.

ü  Communicating with and maintaining a good working relationship with management.

To apply for the role, you must have the following:

ü  At least 5 years of work experience in restaurant management within the hospitality industry.

ü  Strong budget management and sales growth skills.

ü  Exceptional leadership skills, with a proven ability to motivate and develop a high-performing team.

ü  Strong organizational and time management abilities, coupled with meticulous attention to detail.

ü  Excellent communication and interpersonal skills to foster positive relationships with guests, staff, and suppliers.

ü  A genuine passion for delivering exceptional service and a relentless commitment to exceeding guest expectations.

Schedule:

ü  Monday to Friday

ü  Weekend availability

• Looking for candidates available to work:
  • Monday: Morning, Afternoon, Evening
  • Tuesday: Morning, Afternoon, Evening
  • Wednesday: Morning, Afternoon, Evening
  • Thursday: Morning, Afternoon, Evening
  • Friday: Morning, Afternoon, Evening
  • Saturday: Morning, Afternoon, Evening
  • Sunday: Morning, Afternoon, Evening
• More than 4 years of relevant work experience required for this role
• Work visa can be provided for this role
• Expected start date for role: 07 April 2024
• Expected salary: $70,000 - $80,000 per year