AddressAbout Us:
Established in 2020, Fishbank Bar and Grill is located in the heart of the CBD serving only the freshest, most sustainable and locally sourced seafood and produce. Voted R&CA's Best Seafood Restaurant in SA three years running, Fishbank has cemented itself in the Adelaide food scene, and is dedicated to delivering worldclass guest experiences.
The Role:
Are you looking for an opportunity to grow your career with one of the most iconic seafood restaurant and bar in South Australia?
Reporting to the General Manager, Fishbank Bar and Grill is seeking a passionate Restaurant Manager to lead, motivate, and inspire our team of dedicated hospitality professionals. With a commitment to providing memorable dining experiences, you will collaborate with management to elevate our business operations and execute memorable events.
Key Responsibilities:
- Work with management to lead, motivate and inspire the team to fulfil their potential through the cultivation of an inclusive workplace culture;
- Drive and execute events and functions, creating unique experiences for all guests including but not limited to weddings, birthdays, wine showcases etc;
- Train food and beverage teams, including sequence of service, product education and rostering as required;
- Build quality relationships with patrons, stakeholders, and surrounding businesses to drive customer loyalty, and implement strategies to increase brand awareness and revenue growth; and
- Collaborate with the Sommelier and Head Chef to develop a seasonal beverage and wine lists to compliment the restaurant and bar offering.
About You:
- Minimum 5 years’ experience in managing a premium dining restaurant;
- Dedicated leader who inspires their team to deliver world-class experiences;
- Solid understanding and passionate about the food and liquor industry;
- Ability to communicate effectively with a wide range of stakeholders (suppliers, customers, employees, managers);
- Attention to detail with an eye for presentation and quality;
- Holds a current RSA, and RP badge (essential); and
- Availability to work over 7-day roster, including late nights and weekends.
If you have a flair for leadership and a passion for excellence in hospitality, we want to hear from you! Join us at Fishbank Bar and Grill and help us take our service to the next level in our restaurant and bar offering
Benefits:
Fishbank offers a range of benefits including the opportunity to complete accredited wine courses, training with our talented Sommelier as well as generous staff perks.
If you love creating exemplary guest experiences and have a passion for working with sustainable produce, wine & spirits, then this is the opportunity for you!
