AddressVENUE MANAGER
Urban Alley Brewery - KNOX Ozone
$90k - $100k + potential for Equity Share
- 750 capacity Brewpub
- Potential for Equity Share in the business
- Quality Brewery & Hospitality Operators with a rapid Brew Pub expansion plan
- Come and join a team that nurtures talent and offers performance based career progression. Role will fill quickly!
A fantastic opportunity exists for the right candidate to not only manage a brand new brew pub in the heart of Knox Ozone but to have an EQUITY SHARE in the business.
The successful candidate will be a hands on front of house focused leader who motivates & inspires their team through their own personal customer focused approach. This position will suit a “Publican” like character who is quick to build relationships with local patrons and key stake holders to create regular customers.
Whilst a large focus of this role is about driving revenue the operator will still be expected to have strong administration skills and be able to make commercial decisions on effective spending, marketing, compliance, safety & wage controls.
Being a lead from the front focused position it is a mandatory requirement of this position that the successful applicant works peak periods.
We are Urban Alley Brewery! A fully Independent Craft Brewery (with multiple awards for our beers), a wholesale business in rapid growth, a 690 capacity Brew Pub in Docklands, Brewpub in Knox Ozone and a Brewpub and Gin Bar @ Chadstone The Social Quarter and more to be rolled out over the next few years.
The Venue Manager role-
Responsibilities will include:
- Comprehensive management of the Food & Beverage side of the property
- Running of the venue to companies SOP’s
- Financial management, Maintenance costs etc.
- Rostering and management of wages
- Learning all of our beers inside and out
- Employee management and Succession planning for FOH team
- Adhering to and implementation of company training programs
- Recruitment and induction
- Stock control and management of cocktail & wine lists
- Maintenance & OH&S
- Marketing
- Shift management & customer service levels
You must have the following attributes:
- Have a genuine passion for beer, food and the hospitality industry and are committed to customer service
- Project a friendly, enthusiastic and positive can do attitude towards guests and staff alike
- Hands on Team Leader and motivator, ability to set goals and determination for the team to achieve tasks
- Ability to teach the ins & outs of beer to all team members
- Have strong administration skills
- Attention to detail across all facets of the business with pride in presentation both in service and in grooming
- Priority to development and training of staff
- Results driven and takes ownership of the role
Essential requirements:
- Minimum 4 years' similar experience in the management of a service-driven food and beverage business
- Strong food and beverage knowledge
- Career minded with exceptional leadership skill
- Hands on and the ability to work flexible hours
Benefits:
- Great Culture
- Access to brewers
- State of the art facilities
- Room for progression
- Competitive salary
This is a fantastic career development opportunity with the opportunity to grow within our expanding business.
Please send your resume to
*****@urbanalley.com.au
