Canterbury Hotel is looking for a dynamic Venue Manager. We are searching for someone able to successfully run and manage the venue, and has the ability to manage the team in each shift.
Culture and Benefits
- Opportunities for career growth and progression
- Fantastic work culture and supportive community
- High standards and accredited training provided
- Staff perks and discounts
About the role
- Lead a dynamic and motivated team
- Perform all aspects of restaurant service to the highest standard
- Be able to run a busy service and maintain high standards
- Implement appropriate strategies to resolve adverse trends and improve sales
- Work closely with management to meet revenue objectives
- coordinating and optimizing front- and back-of-house restaurant operations
- controlling operational costs and promoting efficiency
- supervising both kitchen staff and waitstaff, providing necessary feedback
- Excellent presentation and professionalism
- Always in the detail with great communication skills
- Honest and Authentic restaurant and venue management
- Solid understanding of food and beverages
- Positive can-do attitude
- Must be able to work flexible hours consisting of both day and nights
- RSA Essential
Click “Apply for this job” to register your interest in this fulltime salaried opportunity paying a salary of $70K-$75K (plus super)
Additional information
- Staff perks and discounts
- High standards and accredited training provided
- Opportunities for career growth and progression