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Hotel Sous Chef jobs in Woollahra, NSW

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SOUS CHEF | HOTEL CENTENNIAL

2-3 years' experience in a similar hatted or high-end restaurant. Knowledge of good cooking techniques and an understanding of Mediterranean cuisine is a bonus. Someone that can hold their own in a busy service while staying profe...

CompanyMerivale
AddressWoollahra, NSW
CategoryRestaurant
Date Posted a month ago See detail

Sous Chef | Hotel Centennial

Merivale

Woollahra, NSW

2-3 years' experience in a similar hatted or high-end restaurant. Knowledge of good cooking techniques and an understanding of Mediterranean cuisine is a bonus. Someone that can hold their own in a busy service while staying profe...

a month ago seen See more...

Sous Chef #4010 New

Atlas People

Sydney, NSW

Flexible hours available. 2-3 years of relevant work experience required for this role. Working rights required for this role....

2 hours ago seen See more...

Head Pastry Chef - Hotel New

Hospoworld Resourcing

Sydney, NSW

Develop and execute innovative pastry menus that align with the hotel's culinary vision. Supervise and mentor a team of Pastry Chefs and kitchen staff, fostering a collaborative and creative environment. Ensure the highest standar...

2 hours ago seen

Head Chef, Sous Chef, Pastry Chefs, Chef de Parties

Behind The Pass

Sydney, NSW

Want to take your career to a new level? Do you love fresh local produce? Want to work with the best chefs in the business? Do you enjoy being creative? Want to be a local culinary super star?...

2 days ago seen See more...

Junior Sous Chef

Ploos Restaurant

The Rocks, NSW

Great location 5 minute walk from Circular Quay. Excellent public transport. Flexible working hours and conditions. Very loyal, energetic working culture. Immediate start. Great tips. Professional work environment with organised...

7 days ago seen See more...

Junior Sous Chef

Trippas White Group

Sydney, NSW

Junior Sous experience for 2+ years. Energy and curiosity about food. A creative and artistic flair. A care for detail. A team player who values respect and collaboration. Ongoing support and mentorship from our experienced senior...

a week ago seen

Breakfast Sous Chef, Restaurants & Bars

Accor

Sydney, NSW

Managing daily food service and on-site kitchen operations. Ensuring thatfood standards, preparation, presentation and cooking techniques meet Brand Standard guidelinesand are maintained at that level. Coordinating the stewardin...

2 weeks ago seen

Breakfast Senior Sous Chef, Restaurants & Bars

Accor

Sydney, NSW

Managing daily food service and on-site kitchen operations. Establishing and maintaining control procedures. Building a strong multi-site kitchen that efficiently uses the collective people, resources and equipment. Ensuring that...

2 weeks ago seen

Sous Chef | Pastry

The Star Sydney

Sydney, NSW

Be accountable for leading all aspects of team management. Participate in menu preparation and pricing policies. Develop training plans and conduct on-the-job training sessions. Ensure an open line of communication between the tea...

2 weeks ago seen See more...

Sous Chef | Conference & Events

The Star Sydney

Sydney, NSW

Be accountable for leading all aspects of team management. Participate in menu preparation and pricing policies. Develop training plans and conduct on-the-job training sessions. Ensure an open line of communication between the tea...

2 weeks ago seen See more...

Senior Sous Chef, Restaurants & Bars

Accor

Sydney, NSW

Managing daily food service and on-site kitchen operations. Building a multi-site kitchen that efficiently uses the collective people, equipment and resources to meet venue needs.. Ensuring thatfood standards, preparation, prese...

2 weeks ago seen

Sous Chef, Restaurants & Bars

Accor

Sydney, NSW

Managing daily food service and on-site kitchen operations. Ensuring thatfood standards, preparation, presentation and cooking techniques meet Brand Standard guidelinesand are maintained at that level. Coordinating the stewardin...

2 weeks ago seen

Breakfast Senior Sous Chef, Restaurants & Bars

Sofitel

Sydney, NSW

Managing daily food service and on-site kitchen operations. Establishing and maintaining control procedures. Building a strong multi-site kitchen that efficiently uses the collective people, resources and equipment. Ensuring that...

2 weeks ago seen See more...

Sous Chef, Restaurants & Bars

Sofitel

Sydney, NSW

Managing daily food service and on-site kitchen operations. Ensuring thatfood standards, preparation, presentation and cooking techniques meet Brand Standard guidelinesand are maintained at that level. Coordinating the stewardin...

2 weeks ago seen See more...

Senior Sous Chef, Restaurants & Bars

Sofitel

Sydney, NSW

Managing daily food service and on-site kitchen operations. Building a multi-site kitchen that efficiently uses the collective people, equipment and resources to meet venue needs.. Ensuring thatfood standards, preparation, prese...

2 weeks ago seen See more...

Breakfast Sous Chef, Restaurants & Bars

Sofitel

Sydney, NSW

Managing daily food service and on-site kitchen operations. Ensuring thatfood standards, preparation, presentation and cooking techniques meet Brand Standard guidelinesand are maintained at that level. Coordinating the stewardin...

2 weeks ago seen See more...

Hotel Head Chef

Voyages Indigenous Tourism Australia

Sydney, NSW

Five years of experience as a Hotel Head Chef and hold a qualified Chef Certificate IV in Culinary Arts or equivalent. Previous experience in 5-star Hotel. Customer & Supplier relationship skills. Financial skills, including budge...

6 days ago seen

Chef de Partie/Junior Sous Chef

The Speakeasy Group

Sydney, NSW

Trade qualification or equivalent (Cert III in Commercial Cookery). Dedication to the production, preparation, and presentation of dishes of the highest quality. Ability to take direction and work with minimal supervision. Team pl...

7 days ago seen

Exec Chef | $120K + Super + KPIs | Newcastle 5 Star Hotel

Frontline Hospitality

Sydney, NSW

The Role:As the executive chef, you will be overseeing the entire kitchen operations across approachable fine dining 60 seater, bar bites, cafe, breakfast and room service. We are seeking an established and creative chef that will...

7 days ago seen

Sous Chef - Come garnish with us at Chiswick

Solotel

Woollahra, NSW

Full Time. 50% discounts on Food & Beverage across Solotel's diverse portfolio of 26 venues. Amazing tips + work balance. Elite training, mentoring and career progression pathways. 50% discounts on Food & Beverage across Solotels...

a month ago seen See more...

Junior Sous Chef

Bistro Rex

Elizabeth Bay, NSW

A master in your section with the intention to move and grow within the kitchen. Preferably be available most nights and on weekends. Cares about the produce. A positive attitude. Attention to detail. Have at least 3 years of full...

3 weeks ago seen See more...

Catering Assistant Kitchen Manager / Senior Sous Chef

Charlie & Franks

North Sydney, NSW

Join Our Team as a Catering Kitchen Manager / Senior Sous Chef (Includes Administration)Are you a passionate hospitality professional seeking a long-term career opportunity? Look no further than Charlie & Franks, where growth and...

a week ago seen See more...

Sous Chef | Conference & Events

The Star Entertainment Group

Sydney, NSW

Permanent

Be accountable for leading all aspects of team management. Participate in menu preparation and pricing policies. Develop training plans and conduct on-the-job training sessions. Ensure an open line of communication between the tea...

3 weeks ago seen

Sous Chefs

Catering Project

Glebe, NSW

Oversee all food operations paying particular attention to every stage of the production process. Manage freshness, quality and ensure all products are delivered as per SOP. Ensure all orders are dispatched on time from the kitche...

6 days ago seen See more...

Executive Sous Chef

Intercontinental Hotels & Resorts

Double Bay, NSW

Conduct the Night Audit process as per Night Managers checklist. Ensure that the credit policy of the hotel is upheld and all Credit Card Terminals have balanced to the Property Management System (PMS). Complete and distribute ap...

a month ago seen See more...

Junior Sous Chef

The Bathers' Pavilion

Mosman, NSW

ability in kitchen management. outstanding communication skills. familiarity with culinary trends and optimising kitchen processes. training in health and safety procedures. qualifications in culinary science or related. high leve...

2 months ago seen See more...

CDP / Sous Chef

Azabu Group

Sydney, NSW

Brand new exciting food precinct in the heart of Sydney CBD. Work with the best quality produce and bring the vision to life.. Huge growth and development opportunities as we expand.. Assist the Head Chef oversee daily operation...

3 weeks ago seen See more...

Sous Chef/ Senior CDP at Mayflower (Dinner Shift)

The Mayflower

Darlinghurst, NSW

Looking for candidates available to work:Tuesday: Evening, Afternoon.Wednesday: Evening, Afternoon.Thursday: Evening, Afternoon.Friday: Evening, Afternoon.Saturday: Evening, Afternoon. Tuesday: Evening, Afternoon. Wednesday: Eveni...

3 weeks ago seen See more...

CLAM BAR - Sous Chef

Pellegrino 2000

Sydney, NSW

Industry leading pay. Flexible working week. 50% Staff discount at Bistrot 916, Pellegrino 2000 & Clam Bar....

3 weeks ago seen See more...

Executive Sous Chef

Voyages Indigenous Tourism Australia

Sydney, NSW

Undertake all kitchen and service duties including cleaning, food preparation, cookery and guest service;. Assist the Executive Chef with menu planning, inventory control, scheduling, ordering of kitchen supplies;. Work closely wi...

3 weeks ago seen See more...

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