Junior Sous Chef jobs in New South Wales

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CLAM BAR - SOUS CHEF

Industry leading pay. Flexible working week. 50% Staff discount at Bistrot 916, Pellegrino 2000 & Clam Bar....

CompanyPellegrino 2000
AddressSydney, NSW
CategoryRestaurant
Date Posted a month ago See detail

CLAM BAR - Sous Chef

Pellegrino 2000

Sydney, NSW

Industry leading pay. Flexible working week. 50% Staff discount at Bistrot 916, Pellegrino 2000 & Clam Bar....

Sous Chefs

Bistro At The Red Lion Hotel

Rozelle, NSW

Competitive salary based on experience and qualifications. Working with renowned Chef/Restaurateur, Manu Feildel. Opportunity to showcase culinary skills and creativity in a dynamic kitchen environment. Supportive team culture wit...

Sous Chef - Warners Bay Hotel

Warners Bay Hotel

Warners Bay, NSW

This is a large Team of Chefs offering breakfast, lunch and dinner with a variety of shifts and no split shifts in ensuring a better quality working work.We have been open in the new space since mid January 2023 and business has b...

Senior Sous Chef

Jetty Beach House

Coffs Harbour, NSW

Help develop inspiring menus for our bistro restaurant and our events packages. Assist recruiting new talent and build on the existing team. Develop a positive working environment. Lead and manage the kitchen team while working wi...

Sous Chef & Chef De Parties & Cook

Limani Seafood Restaurant

Narrabeen, NSW

Limani Seafood Restaurant located in Narrabeen on Sydney's Northern Beaches is seeking an experienced Sous Chef & Chef De Parties and cooks. Established in 2003 Limani is a local favourite and specialises in Seafood and Mediterran...

Executive Sous Chef

Voyages Indigenous Tourism Australia

Sydney, NSW

Undertake all kitchen and service duties including cleaning, food preparation, cookery and guest service;. Assist the Executive Chef with menu planning, inventory control, scheduling, ordering of kitchen supplies;. Work closely wi...

Sous Chef - Marritz Hotel in Perisher

Mulpha Australia

New South Wales

Seasonal role for 12 weeks: 17th June 18th September 2024). Amazing location with the snow on your doorstep - your own room in On-snow accommodation. Great balance of work with flexible rosters to allow for plenty of snow time!...

Jr Sous Chef - Sydney Common

Sheraton

Sydney, NSW

Ability to supervise the commis and demis chefs. To complete HACCP / food safety training. Communicate with the Restaurant Head Chef regarding menu items, problem situations or shortages. Willing to work in various sections of the...

Sous Chef @ Panania Diggers Club

Carver & Co Event Catering

Panania, NSW

Assist the Head Chef in all aspects of kitchen operations, including menu planning, food preparation, and kitchen management. Oversee and coordinate the work of kitchen staff to ensure efficient workflow and adherence to quality s...

Executive Sous Chef

Accor

Sydney, NSW

Joining a well-established, high-performing leadership team. Playing a key role in a high-profile Hotel with the opportunity to make a genuine impact. Access to career growth and development within Accor. Enjoying Accor discounts...

Sous Chef | Sokyo

The Star Entertainment Group

Sydney, NSW

Permanent

Be accountable for leading all aspects of team management and daily kitchen activities. Participate in menu preparation and pricing policies. Develop training plans and conduct on-the-job training sessions. Ensure an open line of...

Sous Chef in The Shire's newest restaurant

Arthur

Gymea, NSW

Delegating prep tasks. Training / mentoring junior staff. Maintaining and ordering stock. Menu development. Independently running service....

Sous Chef- Full time

Anglican Care

Boolaroo, NSW

Work for a purpose-driven organisation where you can access opportunities for growth and advancement across all of our services. Generous salary packaging benefits of up to $15,900 plus $2650 meals and entertainment where you cou...

CDP/Sous Chef

Azabu Group

Sydney, NSW

Brand new exciting food precinct in the heart of Sydney CBD. Work with the best quality produce and bring the vision to life.. Huge growth and development opportunities as we expand.. Assist the Head Chef oversee daily operation...

Full Time Sous Chef/ Head Chef

The Greenroof Hotel

Hamilton, NSW

The Greenroof Hotel is a fun & exciting place to work in the heart of Newcastle.Were looking for a creative team leader to join us & help grow our restaurant inside the pub.You will play a pivotal role in shaping our culinary off...

Sous Chef | Sponsorship | + Super

The Garden Bar And Kitchen

Frederickton, NSW

Assist the Head Chef in menu development and innovation, ensuring alignment with seasonal offerings and guest expectations. Manage ordering and expense controls to optimise financial performance without compromising quality. Culti...

Sous Chef - Above [ Hurstville NSW 2220]

Club Central Hurstville & Menai

Hurstville, NSW

Effective and efficient running of the kitchen in line with company standards. Assist in the creation and implementation of interesting and popular menu ideas. Assist in creating and maintaining policies and procedures.. Responsib...

Sous Chef- Full time

Anglican Care

Newcastle, NSW

Work for a purpose-driven organisation where you can access opportunities for growth and advancement across all of our services. Generous salary packaging benefits of up to $15,900 plus $2650 meals and entertainment where you coul...

Executive Sous Chef

Intercontinental Hotels & Resorts

Double Bay, NSW

Conduct the Night Audit process as per Night Managers checklist. Ensure that the credit policy of the hotel is upheld and all Credit Card Terminals have balanced to the Property Management System (PMS). Complete and distribute ap...

Sous Chef - Come garnish with us at Chiswick

Solotel

Woollahra, NSW

Full Time. 50% discounts on Food & Beverage across Solotel's diverse portfolio of 26 venues. Amazing tips + work balance. Elite training, mentoring and career progression pathways. 50% discounts on Food & Beverage across Solotels...

Sous Chef | Coastal NSW Club | $80K + Super + Reg Sponsor

Frontline Hospitality

Sydney, NSW

Assist the Head Chef in menu planning and development. Oversee food preparation and cooking processes. Maintain high standards of food quality, presentation, and hygiene. Train and mentor junior kitchen staff. Proven experience as...

Sous Chef | Cucina Porto

The Star Sydney

Sydney, NSW

Be accountable for leading all aspects of team management. Participate in menu preparation and pricing policies. Develop training plans and conduct on-the-job training sessions. Ensure an open line of communication between the tea...

Sous Chef - GENZO

Etymon Projects Pty Ltd

North Sydney, NSW

Recruit, induct and train a highly competent and passionate kitchen team as part of the restaurant opening.. Collaborate on the design and delivery of seasonal menus that both aligns with the narrative of the venue and attracts t...

Sous Chef - Soluna, New Opening (June 2024)

Etymon Projects

North Sydney, NSW

Recruit, induct and train a highly competent and passionate kitchen team as part of the restaurant opening.. Collaborate on the design and delivery of seasonal menus that both aligns with the narrative of the venue and attracts t...

Sous Chef | Sokyo

The Star Sydney

Sydney, NSW

Be accountable for leading all aspects of team management and daily kitchen activities. Participate in menu preparation and pricing policies. Develop training plans and conduct on-the-job training sessions. Ensure an open line of...

Sous Chef - Come garnish with us at Chiswick

Solotel

Sydney, NSW

50% discounts on Food & Beverage across Solotels portfolio of 26 venues. Great tips. Create seasonal menus straight from our Chiswick Garden. Elite training, mentoring and career progression pathways. A culture that embraces...

Sous Chef - GENZO

Etymon Projects

North Sydney, NSW

Recruit, induct and train a highly competent and passionate kitchen team as part of the restaurant opening.. Collaborate on the design and delivery of seasonal menus that both aligns with the narrative of the venue and attracts t...

Senior Sous Chef

Jrm Hospitality

Sydney, NSW

Extensive experience in premium dining, with a focus on Josper and wood-fired cooking. Proven ability to lead and motivate a team of culinary professionals. Ability to innovate and contribute to menu development, enhancing our din...

Sous Chef | Sokyo

The Star Gold Coast

Sydney, NSW

Be accountable for leading all aspects of team management and daily kitchen activities. Participate in menu preparation and pricing policies. Develop training plans and conduct on-the-job training sessions. Ensure an open line of...

Sous Chef | Hotel Centennial

Merivale

Woollahra, NSW

2-3 years' experience in a similar hatted or high-end restaurant. Knowledge of good cooking techniques and an understanding of Mediterranean cuisine is a bonus. Someone that can hold their own in a busy service while staying profe...