AddressAbout us
Ideal Candidate: We're seeking an individual with extensive Front of House experience and outstanding communication skills. The ideal candidate will have a strong passion for the hospitality industry, with in-depth knowledge of food and beverage operations. If you're a team player who thrives in a fast-paced environment and loves creating memorable experiences, we want to hear from you. As the Front Office Manager, your role extends beyond simply overseeing front-of-house operations. Your mission is to foster team unity, promote cross-departmental engagement, and ensure the creation of unforgettable experiences for every guest at Seoul Kitchen BBQ Restaurant.
Qualifications & experience
- MUST have relevant experience in an Asian Restaurant.
- Minimum 2 years of experience in a supervisory role within the hospitality industry
- Strong knowledge of food and beverage operations, including POS systems
- Ability to work flexible hours including evenings, weekends, and holidays.
- Own transport for flexibility in scheduling
- Commitment to upholding hygiene and safety standards
Tasks & responsibilities
- Mentoring and leading our Front of House team
- Supporting the Director in day-to-day operations
- Ensuring the highest standards of service delivery
- Managing rostering and staffing requirements
- Overseeing Front of House operations, including food service and guest interactions
- Demonstrating excellent communication skills and a positive attitude at all times
Benefits
- A fast paced, fun, friendly and inclusive work environment
- Location with easy access to public transport & discounted car parking.
- Attractive pay package ($70,000 – $75,000 per year + super)
- High level of roster flexibility
- Constant support from a team of professional staff
- Huge career opportunities in the near future.
