About us
We are a Beautiful Cafe Patisserie in a growing coastal town. We are a Family run business for 16 years now. We are expanding our team to meet the needs of this beautiful growing town. We have up to 30 different varieties of cake to choose from each day along with running breakfast and lunch. Open 7 days.
Qualifications & experience
- Have your certificates
- Minimum 2 years experience
- Great organisational skills
- Good Communication skills
Tasks & responsibilities
- Baking and decorating in our fast paced cafe patisserie.
- You will be making our Daily sourdough bread
- Making Wholesale Cakes
- Have input on daily desserts for our extensive cake display
Benefits
- Great hours. 2 days of in row. No nights. We are expanding our team and want you! Great work/Life Balance.