Looking for an experienced / qualified Pastry Chef who has relevant experience. Good salary & conditions, daytime shifts with early starts and finishes. Full time permanent employment with an attractive salary to the right candidate.
About Us:
We are growing patisserie business and looking to expand our team! Profiterole Patisserie is a renowned pastry business in the Western Suburbs of Sydney, and we have a great team culture, and you’ll be working in our large bakery with our amazing Pastry Chefs and working alongside from some of the best in the industry!
About you:
Please note only successful applicants will be contacted.
Summary of role requirements:
- Looking for candidates available to work:
- Monday: Morning
- Tuesday: Morning
- Wednesday: Morning
- Thursday: Morning
- Friday: Morning
- Saturday: Morning
- Sunday: Morning
- 2-3 years of relevant work experience required for this role
- Work visa can be provided for this role
- Expected start date for role: 01 April 2024
- Expected salary: $70,000 per month