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Malteurop is one of the world's leading producers of malt. They support brewers in making the best beers, distillers the best spirits and food companies the best products. 10% of the world's beers are made with their malts.
If you want to be a part of the amazing team that makes it happen, join them as a Quality Hygiene and Environment Manager!
The new QHE Manager's role
- Lead and Coordinate Malteurop’s CSR programmes, ISO and FSSC programmes, QHE initiatives and projects, and various Compliance requirements to meet relevant standards and drive improvements,
- Lead and actively participate in QHE ISOs / FSSC and Customer audits to ensure Company compliance,
- Secure adequate Labour coverage and Supplies for the Laboratories and the micro malting program so it provides the required outcome for the production department,
- Lead the external Laboratories testing and inter-Laboratory proficiency schemes (MAPS, HARAM, etc.),
- Review, comment and validate all daily results before presentation and coordinate with the production and the procurement departments at new crop transition,
- Provide statistical analysis of our QHE programs, develop the performance and BU results,
- Implement a cross check quality program to develop the reliability and the performance of our laboratories
- Develop the Food Safety, QHSE Integrated Management System in coordination with the Safety Manager, the Plant Manager, and the Regional Operations Manager
- Identifies and communicates trends in barley procured, in malt produced, in maltshipments
- Ensure the FSMS is established, implemented, maintained and updated. Regular operational audits in the plants are expected
- Develop and promote the Food Safety culture within Malteurop Australia and New Zealand.
- Ensure adherence and obligation to observe all environment and health requirements fora safe workplace in accordance with the Occupational Health and Safety Act 2004 & Environment Protection Act 2017 (Vic)
What you'll need to succeed
- Solid experience in and skill in QHE management and related systems, experience with ISO and FSSC
- Experience in the food industry is necessary, brewing industry experince is advantageous.
- Solid experience and skill in laboratory techniques,
- Good standard of skill in MS office suite of products and exposure to ERP systems, SAP is advantageous.
- Good organisational skills with the ability to problem-solve, plan and manage projects,
- Excellent verbal and written communication skills,
- Well-developed literacy and numeracy skills,
- Good people management skills
What you'll get in return
- Good company culture, leading international company
- Stable, motivated team
- Excellent career opportunity for a motivated Quality Manager to work in an exciting ANZ role!
What you need to do now
If you're interested in this role, click 'apply now' to forward an up-to-date copy of your CV, or call us now.
If this job isn't quite right for you, but you are looking for a new position, please contact us for a confidential discussion on your career.
