Senior Sous Chef jobs in Watsons Bay, NSW

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CATERING ASSISTANT KITCHEN MANAGER / SENIOR SOUS CHEF

Join Our Team as a Catering Kitchen Manager / Senior Sous Chef (Includes Administration)Are you a passionate hospitality professional seeking a long-term career opportunity? Look no further than Charlie & Franks, where growth and...

CompanyCharlie & Franks
AddressNorth Sydney, NSW
CategoryRestaurant
Date Posted a week ago See detail

Catering Assistant Kitchen Manager / Senior Sous Chef

Charlie & Franks

North Sydney, NSW

Join Our Team as a Catering Kitchen Manager / Senior Sous Chef (Includes Administration)Are you a passionate hospitality professional seeking a long-term career opportunity? Look no further than Charlie & Franks, where growth and...

Breakfast Senior Sous Chef, Restaurants & Bars

Accor

Sydney, NSW

Managing daily food service and on-site kitchen operations. Establishing and maintaining control procedures. Building a strong multi-site kitchen that efficiently uses the collective people, resources and equipment. Ensuring that...

Senior Sous Chef, Restaurants & Bars

Accor

Sydney, NSW

Managing daily food service and on-site kitchen operations. Building a multi-site kitchen that efficiently uses the collective people, equipment and resources to meet venue needs.. Ensuring thatfood standards, preparation, prese...

Breakfast Senior Sous Chef, Restaurants & Bars

Sofitel

Sydney, NSW

Managing daily food service and on-site kitchen operations. Establishing and maintaining control procedures. Building a strong multi-site kitchen that efficiently uses the collective people, resources and equipment. Ensuring that...

Senior Sous Chef, Restaurants & Bars

Sofitel

Sydney, NSW

Managing daily food service and on-site kitchen operations. Building a multi-site kitchen that efficiently uses the collective people, equipment and resources to meet venue needs.. Ensuring thatfood standards, preparation, prese...

Senior Sous Chef

Jrm Hospitality

Sydney, NSW

Extensive experience in premium dining, with a focus on Josper and wood-fired cooking. Proven ability to lead and motivate a team of culinary professionals. Ability to innovate and contribute to menu development, enhancing our din...

Senior Chef de Partie - Larder / Chef de Partie - Pans

Margaret

Double Bay, NSW

As one of Sydneys best restaurants, this is an opportunity to work alongside Neil Perry and to be part of an experienced team of chefs in a state-of-the-art kitchen and a world-class restaurant.This is a full-time position that w...

Sous Chef/ Senior CDP at Mayflower (Dinner Shift)

The Mayflower

Darlinghurst, NSW

Looking for candidates available to work:Tuesday: Evening, Afternoon.Wednesday: Evening, Afternoon.Thursday: Evening, Afternoon.Friday: Evening, Afternoon.Saturday: Evening, Afternoon. Tuesday: Evening, Afternoon. Wednesday: Eveni...

Head Chef, Sous Chef, Pastry Chefs, Chef de Parties New

Behind The Pass

Sydney, NSW

Want to take your career to a new level? Do you love fresh local produce? Want to work with the best chefs in the business? Do you enjoy being creative? Want to be a local culinary super star?...

Junior Sous Chef

Ploos Restaurant

The Rocks, NSW

Great location 5 minute walk from Circular Quay. Excellent public transport. Flexible working hours and conditions. Very loyal, energetic working culture. Immediate start. Great tips. Professional work environment with organised...

Junior Sous Chef

Trippas White Group

Sydney, NSW

Junior Sous experience for 2+ years. Energy and curiosity about food. A creative and artistic flair. A care for detail. A team player who values respect and collaboration. Ongoing support and mentorship from our experienced senior...

Breakfast Sous Chef, Restaurants & Bars

Accor

Sydney, NSW

Managing daily food service and on-site kitchen operations. Ensuring thatfood standards, preparation, presentation and cooking techniques meet Brand Standard guidelinesand are maintained at that level. Coordinating the stewardin...

Sous Chef | Pastry

The Star Sydney

Sydney, NSW

Be accountable for leading all aspects of team management. Participate in menu preparation and pricing policies. Develop training plans and conduct on-the-job training sessions. Ensure an open line of communication between the tea...

Sous Chef | Conference & Events

The Star Sydney

Sydney, NSW

Be accountable for leading all aspects of team management. Participate in menu preparation and pricing policies. Develop training plans and conduct on-the-job training sessions. Ensure an open line of communication between the tea...

Sous Chef, Restaurants & Bars

Accor

Sydney, NSW

Managing daily food service and on-site kitchen operations. Ensuring thatfood standards, preparation, presentation and cooking techniques meet Brand Standard guidelinesand are maintained at that level. Coordinating the stewardin...

Sous Chef, Restaurants & Bars

Sofitel

Sydney, NSW

Managing daily food service and on-site kitchen operations. Ensuring thatfood standards, preparation, presentation and cooking techniques meet Brand Standard guidelinesand are maintained at that level. Coordinating the stewardin...

Breakfast Sous Chef, Restaurants & Bars

Sofitel

Sydney, NSW

Managing daily food service and on-site kitchen operations. Ensuring thatfood standards, preparation, presentation and cooking techniques meet Brand Standard guidelinesand are maintained at that level. Coordinating the stewardin...

Chef de Partie/Junior Sous Chef

The Speakeasy Group

Sydney, NSW

Trade qualification or equivalent (Cert III in Commercial Cookery). Dedication to the production, preparation, and presentation of dishes of the highest quality. Ability to take direction and work with minimal supervision. Team pl...

Senior Pastry Chef

Rollers Bakehouse

Manly, NSW

Develop and plan innovative recipes to continuously offer on the menu. Collaborate with the Head Pastry Chef to create and update pastry menus, considering seasonal ingredients, customer preferences, and dietary restrictions. Supe...

Executive Sous Chef

Intercontinental Hotels & Resorts

Double Bay, NSW

Conduct the Night Audit process as per Night Managers checklist. Ensure that the credit policy of the hotel is upheld and all Credit Card Terminals have balanced to the Property Management System (PMS). Complete and distribute ap...

Sous Chef - Come garnish with us at Chiswick

Solotel

Woollahra, NSW

Full Time. 50% discounts on Food & Beverage across Solotel's diverse portfolio of 26 venues. Amazing tips + work balance. Elite training, mentoring and career progression pathways. 50% discounts on Food & Beverage across Solotels...

Sous Chef | Hotel Centennial

Merivale

Woollahra, NSW

2-3 years' experience in a similar hatted or high-end restaurant. Knowledge of good cooking techniques and an understanding of Mediterranean cuisine is a bonus. Someone that can hold their own in a busy service while staying profe...

Junior Sous Chef

The Bathers' Pavilion

Mosman, NSW

ability in kitchen management. outstanding communication skills. familiarity with culinary trends and optimising kitchen processes. training in health and safety procedures. qualifications in culinary science or related. high leve...

Sous Chef - Banquets & Catering

Accor

Manly, NSW

Full-time. Opportunities for professional and leadership growth and skills development in hotels and hospitality. Attractive salary package on offer depending on experience. Prepare and present buffet, banquet and formal functio...

Junior Sous Chef

Bistro Rex

Elizabeth Bay, NSW

A master in your section with the intention to move and grow within the kitchen. Preferably be available most nights and on weekends. Cares about the produce. A positive attitude. Attention to detail. Have at least 3 years of full...

Junior Sous Chef

Novotel

Pyrmont, NSW

Permanent

Work with an experienced Director of Culinary to help your growth and career progress further. Discounted accommodation & Food and Beverage in Accor hotels worldwide. Breathtaking environment to work in lovely Darling Harbour area...

Junior Sous Chef

Accor

Pyrmont, NSW

Be experienced in A la Carte and banqueting service. Demonstrate a high level of responsibility within a kitchen brigade (experience working within a hotel environment is highly regarded). Work in conjunction with service teams...

Sous Chef | Conference & Events

The Star Entertainment Group

Sydney, NSW

Permanent

Be accountable for leading all aspects of team management. Participate in menu preparation and pricing policies. Develop training plans and conduct on-the-job training sessions. Ensure an open line of communication between the tea...

Sous Chefs

Catering Project

Glebe, NSW

Oversee all food operations paying particular attention to every stage of the production process. Manage freshness, quality and ensure all products are delivered as per SOP. Ensure all orders are dispatched on time from the kitche...

Sous Chef - GENZO

Etymon Projects Pty Ltd

North Sydney, NSW

Recruit, induct and train a highly competent and passionate kitchen team as part of the restaurant opening.. Collaborate on the design and delivery of seasonal menus that both aligns with the narrative of the venue and attracts t...