Address
Form of work
SalaryWe are looking for a hands-on Chef De Partie to join our kitchen brigade for the hotel. You will be responsible for working along side our Head Chef assisting in leading and managing a team, assisting with menu development and much more. This is a key role for the business reporting directly to the Head Chef.
The Role:
- Menu & specials development
- Exceed budgeted revenue targets by ensuring an excellent product is served every time
- Developing & maintaining procedures & quality control
- Supplier relationships as required
- Ordering, stock control and management
- Kitchen operations
About you:
- Experience working in a similar venue
- A strong leader that manages and develops the team
- Be committed to producing an excellent product for our customers
- Have a passion for food and innovation
- Have excellent written and verbal communication skills
About us:
Located in the heart of Thirlmere, The Welcome features a large front bar with cold beer and Bistro serving classic pub meals.
Watering Hole Hotels owns and operates fifteen hotels and venues across the greater Sydney & NSW region. Driven by a small team of dedicated Hospitality veterans, Watering Hole Hotels prides itself on delivering exceptional customer experiences through great food and even better service.
If this opportunity sounds like you please "APPLY NOW"
